Air Fryer Bacon Wrapped Brussels Sprouts

Air Fryer Bacon Wrapped Brussels Sprouts
  • PREP TIME
    5 mins
  • COOK TIME
    10 mins
  • TOTAL TIME
    15 mins
  • SERVING
    4 People
  • VIEWS
    10

Elevate your side dish game with these delectable Air Fryer Bacon Wrapped Brussels Sprouts. Crispy bacon embraces tender Brussels sprouts, creating a symphony of smoky and savory flavors that will leave you craving more. Ready in a flash, they're the perfect accompaniment to any grilled protein or a star on their own!

Ingridients

Adjust Servings

Nutrition

  • Carbohydrate
    6 g
  • Cholesterol
    34 mg
  • Fiber
    3 g
  • Protein
    17 g
  • Saturated Fat
    4 g
  • Sodium
    837 mg
  • Sugar
    1 g
  • Fat
    13 g
  • Unsaturated Fat
    0 g

Follow The Directions

01

Step
5 mins

Prepare Ingredients: Gather all ingredients. Preheat your air fryer to 400 degrees F (200 degrees C). (5 minutes)

02

Step
2 mins

Season Brussels Sprouts: In a bowl, combine the halved Brussels sprouts with Montreal steak seasoning. Toss thoroughly to ensure even coating. (2 minutes)

03

Step
10 mins

Wrap and Assemble: Wrap each Brussels sprout half with a piece of bacon. Place them seam-side down in the air fryer basket, ensuring they are not overcrowded. Work in batches if necessary. (10 minutes)

04

Step
10 mins

Air Fry to Perfection: Cook undisturbed for 10 minutes, or until the bacon is crispy and the Brussels sprouts are tender. (10 minutes)

05

Step
2 mins

Serve Immediately: Using tongs, carefully transfer the bacon-wrapped Brussels sprouts to a serving plate. Enjoy these delightful morsels while they're hot and crispy! (2 minutes)

For extra flavor, try adding a drizzle of maple syrup or balsamic glaze after cooking.
If your bacon is particularly thick, you may need to increase the cooking time slightly.
Ensure the Brussels sprouts are dry before seasoning to help the seasoning adhere better.
To prevent sticking, you can lightly spray the air fryer basket with cooking oil.

Jettie Hermiston

Written by

Our recipe authors are passionate food lovers who share thousands of diverse dishes from around the world. They bring daily cooking inspiration with delicious, easy-to-make recipes for every occasion.

RECIPE REVIEWS

Avarage Rating: 5.0/ 5 ( 3 Ratings)
Total Reviews: (4)
  • Rafaela Weimann

    These were a huge hit at our dinner party! Everyone loved the combination of bacon and Brussels sprouts.

  • Lorena Stehr

    My kids actually ate their Brussels sprouts! I'm calling this a win.

  • Blake Frami

    So easy and quick to make! A perfect side dish for busy weeknights.

  • Isobel Lemke

    I added a sprinkle of red pepper flakes for a little kick. Delicious!

LEAVE A REVIEW

Please Rate