For optimal flavor, marinate the steaks overnight. When grilling, ensure the grill is properly heated before placing the steaks on the grates. Use a meat thermometer to ensure the steaks reach your desired level of doneness. For medium-rare, aim for an internal temperature of 130-135°F. Let the steaks rest for 5-10 minutes after grilling before slicing against the grain and serving.
Wall's T-Bone Steak Marinade
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PREP TIME10 mins
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COOK TIME0 mins
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TOTAL TIME10 mins
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SERVING8 People
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VIEWS241
Unlock the full potential of your T-bone with this vibrant marinade. A symphony of savory, tangy, and aromatic notes, it transforms an ordinary steak into a barbecue masterpiece. Get ready for a flavor explosion!
Ingridients
Adjust Servings
Nutrition
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Carbohydrate6 g
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Fiber1 g
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Protein2 g
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Saturated Fat4 g
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Sodium1525 mg
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Sugar2 g
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Fat28 g
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Unsaturated Fat0 g
DIRECTIONS
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01 Step
Recipe View In a medium bowl, whisk together the vegetable oil, soy sauce, lemon juice, Worcestershire sauce, and yellow mustard until well combined. (2 minutes)
02 Step
Recipe View Add the minced garlic and season generously with freshly ground black pepper. Adjust pepper to your preference. (1 minute)
03 Step
Recipe View Place the T-bone steaks in a resealable plastic bag or a shallow dish. Pour the marinade over the steaks, ensuring they are evenly coated. (1 minute)
04 Step
Recipe View Seal the bag or cover the dish and refrigerate for at least 2 hours, or preferably overnight, to allow the flavors to fully penetrate the meat. (2 hours or overnight)
05 Step
Recipe View Before grilling, remove the steaks from the refrigerator and let them sit at room temperature for 30 minutes to ensure even cooking. (30 minutes)
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RECIPE REVIEWS
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Please Rate
Liam Herman
Nov 7, 2024The best marinade I’ve ever tried!
Teresa Marvin
Oct 27, 2024Absolutely delicious! The steak was so tender and flavorful. I marinated it overnight and it was worth the wait!
Jacey Gutkowski
Mar 31, 2024I added a little bit of Dijon mustard and it was amazing! Thanks for the tip!
Marianne Lebsack
Feb 5, 2024My family loved this! Even my picky eaters devoured their steaks.
Maximillian Braun
Feb 1, 2024This is my go-to marinade for T-bone steaks now. It's so easy to make and the results are fantastic!
Macie Wunsch
Dec 11, 2023Simple and effective. I’ll definitely be making this again.
Deontae Bashirian
Nov 1, 2023I used it on ribeye and it was phenomenal!