For an extra layer of flavor, try adding a pinch of garlic powder to the cracker mixture. Feel free to experiment with different herbs, such as dill or thyme, to complement the lemon and white wine. If you don't have white wine on hand, chicken broth can be used as a substitute. Ensure the cod is thick-cut to prevent it from drying out during baking.
Perfect Ten Baked Cod
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PREP TIME10 mins
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COOK TIME25 mins
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TOTAL TIME35 mins
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SERVING4 People
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VIEWS3.6K
Experience the epitome of simple elegance with our Perfect Ten Baked Cod. Flaky, succulent cod loin is elevated with a buttery, crisp cracker topping, infused with bright lemon and delicate white wine. A restaurant-inspired delight, ready in minutes.
Ingridients
Adjust Servings
Nutrition
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Carbohydrate9 g
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Cholesterol72 mg
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Fiber0 g
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Protein21 g
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Saturated Fat8 g
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Sodium282 mg
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Sugar1 g
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Fat16 g
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Unsaturated Fat0 g
DIRECTIONS
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01 Step
Recipe View Preheat oven to 400 degrees F (200 degrees C). (Prep time: 5 minutes)
02 Step
Recipe View In a microwave-safe bowl, melt 2 tablespoons of butter on high for approximately 30 seconds. Stir in the crushed buttery round crackers until well combined. (Prep time: 2 minutes)
03 Step
Recipe View Place the remaining 2 tablespoons of butter in a 7x11-inch baking dish. Melt the butter in the preheated oven for 1 to 3 minutes. Remove the dish from the oven and ensure the entire surface is coated with melted butter. Place the cod loins in the baking dish, coating both sides with the melted butter. (Prep time: 5 minutes)
04 Step
Recipe View Bake in the preheated oven for 10 minutes. Remove from oven, top evenly with lemon juice, white wine, and cracker mixture. Return to the oven and continue baking until the fish is opaque and flakes easily with a fork, approximately 10 more minutes. (Cook time: 20 minutes)
05 Step
Recipe View Garnish with fresh parsley and green onion. Serve immediately with lemon wedges, rice pilaf, and sauteed spinach. (Prep time: 2 minutes)
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Sydnie Wolf
Apr 30, 2025I was worried about the crackers getting soggy, but they stayed nice and crispy. Great recipe!
Brent Kozey
Jun 1, 2023This recipe is a lifesaver! So easy and quick, perfect for a weeknight dinner.
Amos Schinner
May 27, 2023My family raved about this cod. The cracker topping is genius!
Jaylin Crona
Jan 7, 2023I added a little garlic powder to the cracker mixture, as suggested, and it was fantastic!
Janice Kiehn
Feb 6, 2022The fish was perfectly moist and flavorful. I will definitely be making this again.