For best results, marinate the chicken for the full hour to allow the flavors to fully penetrate. If using wooden skewers, soak them in water for at least 30 minutes before grilling to prevent them from burning. Serve with your favorite grilled vegetables or a fresh salad for a complete meal.
Chicken on a Stick
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PREP TIME10 mins
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COOK TIME20 mins
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TOTAL TIME1 hrs
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SERVING4 People
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VIEWS112
Elevate your grilling game with these succulent Chicken Skewers! A symphony of tender chicken, kissed by the bright flavors of Italian-style dressing, creates an unforgettable summer treat. Quick to prepare and bursting with taste, these skewers are guaranteed to be a crowd-pleaser.
Ingridients
Adjust Servings
Nutrition
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Carbohydrate3 g
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Cholesterol68 mg
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Protein27 g
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Saturated Fat2 g
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Sodium687 mg
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Sugar2 g
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Fat10 g
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Unsaturated Fat0 g
Follow The Directions
01
StepIn a resealable plastic bag, combine the chicken cubes and meat tenderizer. (2 minutes)
02
StepPour in the Italian-style salad dressing, ensuring each piece is well-coated. Seal the bag, removing any excess air, and marinate in the refrigerator for at least 30 minutes, or up to 1 hour. (30-60 minutes)
03
StepPreheat an outdoor grill to medium heat and lightly oil the grate to prevent sticking. (5 minutes)
04
StepThread the marinated chicken onto skewers. (10 minutes)
05
StepPlace the skewers on the preheated grill. Cook, turning occasionally, until the chicken is cooked through and the juices run clear. This should take approximately 5 to 10 minutes per side. Ensure an internal temperature of 165 degrees F (74 degrees C) is reached. (10-20 minutes)
06
StepRemove from grill and let rest for 5 minutes before serving.
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Maurine Bartell
May 13, 2025Great recipe for a quick and easy weeknight dinner. I added some garlic powder to the marinade for extra flavor.
Reinhold Stracke
May 10, 2025This is a lifesaver! I doubled the recipe for a family cookout and everyone raved about it.
Benton Cruickshank
Apr 20, 2025I didn't have Italian dressing so I used a Greek vinaigrette instead. It still turned out delicious!
Aubree Hettinger
Mar 16, 2025My new go-to chicken recipe. Thank you for sharing!
Della Hegmann
Jan 1, 2025I used metal skewers and they worked perfectly. The chicken cooked evenly and tasted amazing.
Jeanette Goyette
Oct 8, 2024This recipe was so easy and the chicken came out incredibly juicy! My kids loved it.
Luigi Bahringer
Sep 6, 2024The meat tenderizer made a huge difference – the chicken was so tender!
Maya Johnston
Jun 20, 2024I marinated the chicken overnight and it was bursting with flavor. Will definitely make this again!