For a richer flavor, consider using San Marzano tomatoes. Adjust the amount of Cajun seasoning to your preferred level of spiciness. Fresh basil can be substituted for parsley for a different flavor profile. For a creamier sauce, stir in a tablespoon of heavy cream or mascarpone cheese at the end. This dish pairs well with grilled chicken or shrimp for a complete meal.
Cajun Pasta Fresca
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PREP TIME5 mins
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COOK TIME20 mins
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TOTAL TIME25 mins
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SERVING8 People
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VIEWS1.1K
Experience the vibrant flavors of the South with this delightful Cajun Pasta Fresca. A harmonious blend of fresh tomatoes, aromatic garlic, and a spicy Cajun kick, all tossed with perfectly cooked pasta and a generous sprinkle of cheese. This dish is sure to tantalize your taste buds!
Ingridients
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Nutrition
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Carbohydrate46 g
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Cholesterol9 mg
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Fiber3 g
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Protein12 g
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Saturated Fat2 g
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Sodium1178 mg
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Sugar5 g
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Fat8 g
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Unsaturated Fat0 g
DIRECTIONS
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01 Step
Recipe View 12 mins Bring a large pot of lightly salted water to a rolling boil. Add the vermicelli pasta and cook for 8-10 minutes, or until al dente. Drain well, reserving about 1/2 cup of the pasta water. (Prep time: 2 minutes. Cook time: 8-10 minutes)
02 Step
Recipe View 1 mins While the pasta is cooking, heat the olive oil in a large skillet over medium heat. Add the minced garlic and sauté briefly until fragrant, about 30 seconds, being careful not to burn it. (Prep time: 1 minute. Cook time: 30 seconds)
03 Step
Recipe View 7 mins Add the chopped Roma tomatoes and their juices to the skillet. Sprinkle with sea salt. Bring the mixture to a gentle simmer, then mash the tomatoes slightly with a fork. (Prep time: 2 minutes. Cook time: 5 minutes)
04 Step
Recipe View 6 mins Stir in the chopped fresh parsley, reduce the heat to low, and let the sauce simmer for an additional 5 minutes to allow the flavors to meld. (Prep time: 1 minute. Cook time: 5 minutes)
05 Step
Recipe View 5 mins Add the drained pasta to the skillet with the tomato sauce. Toss to coat thoroughly. If the sauce seems too thick, add a little of the reserved pasta water to reach your desired consistency. (Prep time: 2 minutes. Cook time: 3 minutes)
06 Step
Recipe View 2 mins Remove from heat and toss with Cajun seasoning, mozzarella cheese, and Parmesan cheese. Serve immediately, garnished with additional parsley and cheese, if desired.
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RECIPE REVIEWS
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Aleen Feest
May 3, 2025I love how customizable this recipe is. I added some sautéed bell peppers and onions for extra veggies.
Dennis Dibbert
Nov 11, 2024I made this for a dinner party and everyone raved about it. So easy to make and incredibly flavorful!
Reymundo Robel
Sep 20, 2024This recipe is fantastic! I added a little bit of red pepper flakes for extra heat and it was a huge hit with my family.
Audrey Lynch
May 16, 2024The instructions were clear and easy to follow. I'll definitely be making this again!
Estevan Hettinger
Jan 17, 2023The only change I made was using a different type of pasta because that's what I had on hand. Still turned out great!