For a richer flavor, try using a blend of cheddar and Gruyere cheese sauce. Add cooked, crumbled bacon or ham for extra protein and flavor. Topping with breadcrumbs or crushed crackers before baking adds a delightful crunch. Freshly grated nutmeg elevates the cheesy sauce.
Elmer Huel
Sep 22, 2024This recipe is so easy and delicious! My family loved it!" - Sarah M.
Branson Mckenzie
Sep 7, 2024Simple ingredients, simple instructions, and fantastic results. A keeper!" - Emily L.
Susana Funk
Aug 9, 2024I added some bacon bits and it was a huge hit! Thanks for the great recipe!" - John B.