Breakfast Apples

Breakfast Apples
  • PREP TIME
    15 mins
  • COOK TIME
    1 mins
  • TOTAL TIME
    16 mins
  • SERVING
    2 People
  • VIEWS
    42

Elevate your morning ritual with this delightful concoction! Crisp apples meld with warm cinnamon, crunchy cereal, and toasted walnuts, creating a symphony of textures and flavors. A simple yet satisfying dish perfect for a quick breakfast, a wholesome snack, or a light dessert.

Ingridients

Adjust Servings

Nutrition

  • Carbohydrate
    17 g
  • Fiber
    5 g
  • Protein
    3 g
  • Saturated Fat
    5 g
  • Sodium
    4 mg
  • Sugar
    10 g
  • Fat
    15 g
  • Unsaturated Fat
    0 g

Follow The Directions

01

Step
2 mins

In a microwave-safe bowl, combine the diced apple, crushed rice cereal, ground cinnamon, and coconut oil. (Prep time: 2 minutes)

02

Step
45 mins

Microwave on high until the coconut oil is melted and the apple is slightly softened, approximately 30-45 seconds. (Cook time: 45 seconds)

03

Step
30 mins

Remove from the microwave and stir well to ensure all ingredients are thoroughly combined. (Mix time: 30 seconds)

04

Step
1 mins

Transfer the mixture to a serving bowl or plate and top with sliced fresh strawberries and toasted chopped walnuts. (Plating time: 1 minute)

05

Step
0 mins

Serve immediately and enjoy the delightful combination of warm, spiced apples and fresh, crunchy toppings.

For a richer flavor, try using brown butter instead of coconut oil.
A sprinkle of maple syrup or a drizzle of honey can add extra sweetness.
Other fruits like blueberries, raspberries, or peaches also work well.
Toasting the walnuts enhances their flavor and texture. Toast them in a dry pan over medium heat for 3-5 minutes, or in a 350°F oven for 8-10 minutes.

Dorian Greenfelder

Written by

Our recipe authors are passionate food lovers who share thousands of diverse dishes from around the world. They bring daily cooking inspiration with delicious, easy-to-make recipes for every occasion.

RECIPE REVIEWS

Avarage Rating: 4.1/ 5 ( 14 Ratings)
Total Reviews: (5)
  • Seamus Funk

    David: 'I tried it with brown butter, as suggested, and it was incredibly delicious.'

  • Hobart Kertzmann

    Emily: 'I added a pinch of nutmeg and it was divine!'

  • Grady Greenfelder

    Sarah: 'This recipe is a lifesaver on busy mornings! So quick and satisfying.'

  • Kade Wiegand

    Michael: 'My kids absolutely love this! They ask for it every day now.'

  • Myrtle Steuber

    Jessica: 'So easy to customize with different fruits and nuts. A new favorite!'

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