Apple-Tarragon Turkey Sloppy Joes

Ground Turkey

Apple-Tarragon Turkey Sloppy Joes

Apple-Tarragon Turkey Sloppy Joes
  • PREP TIME
    15 mins
  • COOK TIME
    20 mins
  • TOTAL TIME
    35 mins
  • SERVING
    6 People
  • VIEWS
    24

Elevate your weeknight dinner with these sophisticated Turkey Sloppy Joes! Featuring sweet apples, aromatic tarragon, and a touch of spice, this gourmet twist on a classic will tantalize your taste buds. Serve piled high on toasted brioche buns for an unforgettable experience.

Ingridients

Adjust Servings

Nutrition

  • Carbohydrate
    18 g
  • Cholesterol
    56 mg
  • Fiber
    1 g
  • Protein
    16 g
  • Saturated Fat
    2 g
  • Sodium
    921 mg
  • Sugar
    14 g
  • Fat
    6 g
  • Unsaturated Fat
    0 g

Follow The Directions

01

Step
9 mins

In a large skillet, combine the ground turkey, onion, bell pepper, and apple. Cook over medium heat, breaking up the turkey with a spoon, until the turkey is browned and the vegetables are softened, about 7-9 minutes.

02

Step
10 mins

Stir in the ketchup, water, Dijon mustard, apple cider vinegar, sugar, tarragon, salt, and cloves. Bring to a gentle simmer, then reduce heat to low and cook for 10 minutes, or until the sauce has thickened slightly, adding more water if needed to reach your desired consistency.

For a richer flavor, try using dark meat ground turkey.
Fresh tarragon is best, but dried tarragon can be substituted. Use 1 teaspoon of dried tarragon in place of the fresh.
Adjust the amount of cloves to your preference. A little goes a long way!
Toasted brioche buns make a great complement to the rich flavor of sloppy joe.

Cassandre Kilbacksawayn

Written by

Our recipe authors are passionate food lovers who share thousands of diverse dishes from around the world. They bring daily cooking inspiration with delicious, easy-to-make recipes for every occasion.

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RECIPE REVIEWS

Avarage Rating: 4.3/ 5 ( 8 Ratings)
Total Reviews: (6)

  • Tracey Runolfsdottir

    Jun 25, 2025

    I added a little bit of Worcestershire sauce for extra umami and it was amazing!

  • Hillard Jaskolski

    Jun 20, 2025

    My family loved this! Even my picky eaters devoured it. I'll definitely be making this again.

  • Stuart Boyle

    Jun 15, 2025

    Easy to make and packed with flavor. I appreciate the use of ground turkey instead of beef.

  • Alta Sawayn

    May 1, 2025

    This was a surprisingly delicious and healthy twist on a classic! The apples and tarragon really made it special.

  • Braden Buckridge

    Mar 12, 2025

    I doubled the recipe for a party and it was a huge hit!

  • Percival Schaden

    Mar 7, 2025

    I followed the recipe exactly and it turned out perfectly. The balance of sweet and savory was spot on.

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