For an even smoother texture, use an immersion blender to partially puree the soup before adding the cheddar cheese. Be careful not to over-blend, as you want to retain some broccoli texture. Adjust the amount of Cheddar cheese to your preference. For a sharper flavor, use extra-sharp cheddar. A pinch of nutmeg adds a subtle warmth that complements the cheese and broccoli beautifully. Garnish with croutons, a swirl of cream, or a sprinkle of fresh parsley for an elegant presentation.
Adeline Mraz
Feb 16, 2025I used vegetable broth instead of chicken bouillon to make it vegetarian.
Princess Ritchie
Jul 17, 2024Next time I'll try adding a bit of garlic for extra flavor.
Columbus Gleichner
Jul 7, 2024I added a pinch of nutmeg for extra warmth. Delicious!
Lourdes Schmitt
Jan 11, 2024My kids loved it! A great way to sneak in veggies.
Yasmeen Beahan
Jun 22, 2023Absolutely divine! The cream cheese makes it so rich.
Enoch Trantow
Nov 8, 2022Freezes well! Perfect for meal prepping.