For an extra layer of flavor, try adding a tablespoon of adobo sauce from the chipotle peppers to the ground turkey mixture. If you don't have fresh cilantro on hand, you can substitute 1 tablespoon of dried cilantro. Ensure the grill is well-oiled to prevent the burgers from sticking. Use a meat thermometer to ensure the turkey burgers are cooked to a safe internal temperature. Serve with a side of sweet potato fries or a fresh salad for a complete meal.
Spicy Chipotle Turkey Burgers
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PREP TIME25 mins
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COOK TIME10 mins
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TOTAL TIME35 mins
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SERVING4 People
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VIEWS2.4K
Ignite your taste buds with these Spicy Chipotle Turkey Burgers! Ground turkey is elevated with smoky chipotle, fresh cilantro, and a medley of spices, then topped with gooey mozzarella and served on toasted buns for an unforgettable burger experience.
Ingridients
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Nutrition
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Carbohydrate26 g
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Cholesterol102 mg
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Fiber2 g
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Protein33 g
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Saturated Fat6 g
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Sodium725 mg
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Sugar2 g
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Fat15 g
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Unsaturated Fat0 g
DIRECTIONS
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01 Step
Recipe View 5 mins Prepare the Grill: Preheat an outdoor grill to medium-high heat and lightly oil the grate. (5 minutes)
02 Step
Recipe View 5 mins Combine Ingredients: In a mixing bowl, gently combine the ground turkey, finely chopped onion, fresh cilantro, finely chopped chipotle chile in adobo sauce, garlic powder, onion powder, seasoned salt, and black pepper. Mix until just combined to avoid tough burgers. (5 minutes)
03 Step
Recipe View 3 mins Form Patties: Divide the mixture into 4 equal portions and form into patties. Gently flatten each patty to about 3/4 inch thickness. (3 minutes)
04 Step
Recipe View 8 mins Grill the Burgers: Place the patties on the preheated grill. Cook for approximately 4 minutes on each side, or until the turkey is no longer pink in the center and the internal temperature reaches 165°F (74°C). (8 minutes)
05 Step
Recipe View 2 mins Add Mozzarella: During the last 2 minutes of cooking, place a slice of mozzarella cheese on top of each patty. Allow the cheese to melt slightly. (2 minutes)
06 Step
Recipe View Assemble and Serve: Transfer the cooked burgers to the toasted buns and serve immediately. Add your favorite burger toppings such as lettuce, tomato, avocado, or a dollop of sour cream to complement the smoky flavor.
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Easton Ohara
Oct 4, 2024The adobo sauce suggestion was a game-changer! Added so much depth to the flavor.
Orlando Dibbert
Jun 6, 2023These burgers were a huge hit at our BBQ! The chipotle adds the perfect amount of spice.
Queenie Brakus
May 25, 2023Easy to follow recipe and the burgers turned out great. Will definitely make again!
Berniece Balistreri
Sep 23, 2022I was skeptical about turkey burgers, but this recipe changed my mind! So flavorful and juicy.