For easy removal, consider lining the bottom of the cake pan with a circle of parchment paper before adding the egg mixture. Feel free to experiment with different cheeses, vegetables, and meats to create your perfect frittata combination. Try adding spinach, mushrooms, or crumbled bacon for a delicious twist. Cooking times may vary slightly depending on your air fryer model. Keep a close eye on the frittata during the last few minutes of cooking to prevent overcooking.
Air Fryer Breakfast Frittata
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PREP TIME15 mins
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COOK TIME20 mins
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TOTAL TIME35 mins
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SERVING2 People
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VIEWS214
Elevate your breakfast game with this incredibly simple yet satisfying air fryer frittata. A delightful combination of savory sausage, vibrant vegetables, and creamy cheese, all cooked to perfection in your air fryer. Customize it to your heart's content for a truly personalized morning treat.
Ingridients
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Nutrition
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Carbohydrate3 g
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Cholesterol443 mg
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Fiber0 g
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Protein31 g
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Saturated Fat12 g
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Sodium694 mg
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Sugar1 g
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Fat27 g
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Unsaturated Fat0 g
DIRECTIONS
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01 Step
Recipe View 2 mins Preheat your air fryer to 360 degrees F (180 degrees C). Generously spray a nonstick 6x2-inch cake pan with cooking spray. (2 minutes)
02 Step
Recipe View 5 mins In a large bowl, combine the crumbled sausage, lightly beaten eggs, shredded cheese, diced bell pepper, chopped green onion, and a pinch of cayenne pepper. Mix well until all ingredients are evenly distributed. (5 minutes)
03 Step
Recipe View 1 mins Carefully pour the egg mixture into the prepared cake pan, ensuring it's evenly distributed. (1 minute)
04 Step
Recipe View 20 mins Place the cake pan into the preheated air fryer. Cook until the frittata is set and golden brown, approximately 18 to 20 minutes. Check for doneness by inserting a knife into the center; it should come out clean. (20 minutes)
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RECIPE REVIEWS
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Brianne Stanton
Jun 1, 2025I used a silicone pan and it popped right out. Clean up was a breeze!
Robb Quitzon
Feb 18, 2025My kids devoured this! Perfect for a weekend brunch or a quick weekday breakfast.
Edison Parker
Feb 5, 2025This is my new go-to breakfast recipe. So much better than making individual omelets!
Amiya Kreiger
Nov 28, 2024The cayenne pepper adds a nice kick, but I might reduce it next time for my kids.
Hope Okuneva
Sep 12, 2024I was worried about it sticking, but the parchment paper trick worked perfectly. Thanks!
Eulalia Mohrsatterfield
Apr 5, 2024This recipe is so easy and quick! I love how versatile it is - I've tried different veggies and cheeses each time.
Ruth Barton
Jan 12, 2024I found that 18 minutes was perfect in my air fryer. Just keep an eye on it!
Cielo Carter
Nov 28, 2023I added a little bit of cream and it made the frittata so fluffy!