For an extra layer of flavor, sauté the mushrooms with a clove of minced garlic before adding them to the egg mixture. Feel free to substitute other vegetables, such as bell peppers, zucchini, or sun-dried tomatoes, to customize the frittata to your liking. This frittata is delicious served warm or at room temperature, making it ideal for picnics or potlucks.
Spinach and Mushroom Frittata
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PREP TIME10 mins
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COOK TIME30 mins
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TOTAL TIME40 mins
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SERVING6 People
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VIEWS629
Embrace the earthy flavors of this delightful frittata, where tender spinach and savory mushrooms meld together in a creamy, cheesy embrace. A perfect brunch centerpiece or light supper, it's a celebration of simple, wholesome ingredients.
Ingridients
Adjust Servings
Nutrition
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Carbohydrate6 g
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Cholesterol145 mg
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Fiber2 g
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Protein15 g
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Saturated Fat5 g
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Sodium310 mg
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Sugar1 g
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Fat10 g
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Unsaturated Fat0 g
DIRECTIONS
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01 Step
Recipe View Preheat your oven to 375°F (190°C). (5 minutes)
02 Step
Recipe View In a large bowl, whisk together the eggs, ricotta cheese, Parmesan cheese, spinach, mushrooms, scallions, and Italian seasonings. Season generously with salt and pepper. Ensure all ingredients are well combined. (10 minutes)
03 Step
Recipe View Lightly grease a 9-inch pie plate with cooking spray or olive oil. Pour the spinach mixture into the prepared pie plate, spreading evenly. (2 minutes)
04 Step
Recipe View Bake for 30 minutes, or until the frittata is golden brown and set. A knife inserted into the center should come out clean. (30 minutes)
05 Step
Recipe View Remove from the oven and let cool for 20 minutes before slicing into wedges and serving. This allows the frittata to set further and makes for easier slicing. (20 minutes)
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Please Rate
Andreanne Hilpert
Sep 24, 2023So easy to make and a great way to use up leftover vegetables. Definitely a keeper!
Mazie Oconnell
Jul 17, 2023I added a pinch of red pepper flakes for a little kick, and it was amazing!
Florine Fadel
Feb 28, 2023This frittata was a hit at my brunch! Everyone loved the combination of flavors and the texture was perfect.