Eve Mclaughlin

Dessert Specialist

Our recipe authors are passionate food lovers who share thousands of diverse dishes from around the world. They bring daily cooking inspiration with delicious, easy-to-make recipes for every occasion.

4 RECIPES

Hearty Cabbage-Rutabaga Slow Cooker Soup

Hearty Cabbage-Rutabaga Slow Cooker Soup

  • 2.5 / 5 ( 4 Ratings)

Embrace the rustic charm of a slow-cooked soup, where humble cabbage and earthy rutabaga meld into a comforting symphony of flavors. Aromatic dill and a generous dose of garlic elevate this simple dish, perfect for a cozy weeknight meal. Wake up to a delectable aroma and a nourishing dinner, effortlessly prepared.

Curried Stuffed Acorn Squash

Curried Stuffed Acorn Squash

  • 4.7 / 5 ( 10 Ratings)

A serendipitous culinary creation! This recipe offers a sophisticated, vegetarian-friendly approach to elevating acorn squash, preserving its delicate essence while infusing it with vibrant curry spices.

Vegan (Say What?!) Gumbo

Vegan (Say What?!) Gumbo

  • 4.4 / 5 ( 16 Ratings)

A hearty and flavorful vegan gumbo that captures the essence of Louisiana cuisine, delivering a rich, smoky, and satisfying experience without any meat. This recipe features a medley of vegetables, aromatic spices, and a perfectly crafted roux, all simmered to perfection.

Zimbabwean Chicken and Vegetable Soup

Zimbabwean Chicken and Vegetable Soup

  • 4.7 / 5 ( 53 Ratings)

Embark on a culinary adventure with this vibrant and nourishing soup! A medley of garden vegetables harmonizes with creamy peanut butter and a whisper of red pepper, delivering an unexpectedly delightful flavor profile and a gentle warmth.