Cindy Heidenreich

Dessert Specialist

Our recipe authors are passionate food lovers who share thousands of diverse dishes from around the world. They bring daily cooking inspiration with delicious, easy-to-make recipes for every occasion.

5 RECIPES

Cherry, Pear, and Pecan Salad

Cherry, Pear, and Pecan Salad

  • 5 / 5 ( 5 Ratings)

Celebrate the vibrant flavors of autumn with this delightful salad, a symphony of sweet cherries, crisp pears, and crunchy pecans, all harmonized by a tangy balsamic vinaigrette and the creamy richness of Gorgonzola.

Egg and Potato Curry

Egg and Potato Curry

  • 4 / 5 ( 6 Ratings)

A comforting and aromatic curry, reminiscent of North Indian flavors, perfect for a hearty and satisfying meal. Served hot with bread, this dish is a delightful combination of textures and spices.

Easy Pad Thai with Shrimp and Hillshire Farm® Smoked Sausage

Easy Pad Thai with Shrimp and Hillshire Farm® Smoked Sausage

  • 4.6 / 5 ( 8 Ratings)

A delightful fusion of land and sea, this Pad Thai features succulent shrimp and savory smoked sausage, creating a symphony of flavors that dance on your palate. Enhanced with fresh cilantro, zesty lime, and crunchy peanuts, it's a quick and satisfying dish that will transport you to the bustling streets of Thailand.

Stuffed Zucchini Shells

Stuffed Zucchini Shells

  • 4.9 / 5 ( 9 Ratings)

Transform your abundant zucchini harvest into an elegant and flavorful side dish. These stuffed zucchini shells are brimming with savory goodness and topped with a delightful blend of cheeses.

Ukha (Russian Fish Soup)

Ukha (Russian Fish Soup)

  • 4.3 / 5 ( 38 Ratings)

Ukha: a symphony of the sea in a bowl. This traditional Russian fish soup, celebrated for its simplicity and depth of flavor, is a culinary journey to the heart of Slavic comfort food. A clear, fragrant broth cradles tender fish and garden vegetables, creating a nourishing and soul-satisfying experience.