White Sloppy Joes

White Sloppy Joes
  • PREP TIME
    10 mins
  • COOK TIME
    10 mins
  • TOTAL TIME
    20 mins
  • SERVING
    6 People
  • VIEWS
    144

Embrace a lighter, brighter take on a classic comfort food with these White Sloppy Joes. Featuring savory ground beef nestled in a creamy, smoky white sauce, this recipe offers a delightful twist that's both quick to prepare and deeply satisfying.

Ingridients

Adjust Servings

Nutrition

  • Carbohydrate
    26 g
  • Cholesterol
    51 mg
  • Fiber
    1 g
  • Protein
    18 g
  • Saturated Fat
    6 g
  • Sodium
    621 mg
  • Sugar
    1 g
  • Fat
    17 g
  • Unsaturated Fat
    0 g

Follow The Directions

01

Step
7 mins

In a large skillet, brown the ground beef over medium-high heat, breaking it apart with a spoon until evenly cooked. Drain off any excess grease. (Prep time: 5-7 minutes)

02

Step
1 mins

Stir in the condensed cream of mushroom soup (undiluted), milk, and liquid smoke. (1 minute)

03

Step
5 mins

Reduce heat to low and simmer gently until heated through. (5 minutes)

04

Step
1 mins

Remove from heat and stir in the sour cream. Season generously with salt and pepper to taste. (1 minute)

05

Step
0 mins

Spoon the creamy beef mixture onto the hamburger buns and serve immediately.

For an extra layer of flavor, consider adding a pinch of garlic powder or onion powder while browning the ground beef.
If you prefer a thinner sauce, add an extra tablespoon or two of milk until desired consistency is achieved.
Serve with your favorite sides such as coleslaw, potato chips, or a crisp green salad.

Dayna Goodwin

Written by

Our recipe authors are passionate food lovers who share thousands of diverse dishes from around the world. They bring daily cooking inspiration with delicious, easy-to-make recipes for every occasion.

RECIPE REVIEWS

Avarage Rating: 3.5/ 5 ( 48 Ratings)
Total Reviews: (8)
  • Jessy Wisoky

    These were a big hit at our potluck! Everyone asked for the recipe.

  • Donnie Olson

    My kids are picky eaters, but they devoured these! I'll definitely be making them again.

  • Ima Cronin

    This recipe was a lifesaver on a busy weeknight! My family loved the creamy sauce.

  • Enrico Schaefer

    I added a little Worcestershire sauce to the beef while it was browning. It added a nice depth of flavor.

  • Julie Kuhlman

    I needed a quick dinner idea and this was perfect! Thanks for sharing!

  • Clementine Brekke

    So easy and so good! I used ground turkey and it worked perfectly.

  • Elijah Herzog

    I thought the liquid smoke was a brilliant addition! It gave the Joes a nice smoky flavor.

  • Irving Morissette

    I was skeptical at first, but these were surprisingly delicious! I added a little garlic powder to the beef.

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