For an extra layer of flavor, toast your bread lightly before adding the tuna salad. If you prefer a tangier flavor, consider adding a squeeze of lemon juice or a dash of apple cider vinegar. Try adding chopped celery or red onion for added crunch and depth of flavor. For optimal flavor, allow the tuna salad to chill in the refrigerator for at least 30 minutes before serving. This allows the flavors to meld together beautifully. The tuna salad can be stored in an airtight container in the refrigerator for up to 2 days.
Tuna Salad with Cranberries
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PREP TIME10 mins
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COOK TIME0 mins
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TOTAL TIME10 mins
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SERVING4 People
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VIEWS290
Elevate your lunchtime routine with this unexpectedly delightful Tuna Salad. The sweetness of cranberries cuts through the richness of tuna, creating a symphony of flavors that will transform your ordinary sandwich into a gourmet experience.
Ingridients
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Nutrition
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Carbohydrate5 g
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Cholesterol22 mg
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Fiber0 g
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Protein16 g
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Saturated Fat1 g
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Sodium110 mg
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Sugar4 g
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Fat6 g
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Unsaturated Fat0 g
DIRECTIONS
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01 Step
Recipe View 2 mins In a medium-sized bowl, gently flake the drained tuna with a fork, being careful not to over-shred it. (2 minutes)
02 Step
Recipe View 1 mins Add the mayonnaise to the tuna, mixing until just combined. Avoid overmixing to maintain a pleasant texture. (1 minute)
03 Step
Recipe View 1 mins Sprinkle in the dried dill weed and dried cranberries. Gently fold them into the tuna mixture, ensuring they are evenly distributed. (1 minute)
04 Step
Recipe View 1 mins Season with salt to taste, remembering that a little goes a long way. Mix well. (1 minute)
05 Step
Recipe View 1 mins Serve immediately on your favorite crackers, bread, or even lettuce wraps for a lighter option. (1 minute)
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RECIPE REVIEWS
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Keith Schimmel
May 5, 2025I added some chopped celery for extra crunch, and it was perfect.
Astrid Doyle
Mar 6, 2025So easy and quick to make – perfect for a busy weekday lunch.
Kelsie Mclaughlin
Aug 23, 2024I used fresh dill, and it really brightened up the flavor.
Samara Moen
Apr 24, 2024Plumping the cranberries is a great tip; it really makes a difference in the texture.
Abbie Okon
Feb 8, 2024The avocado oil mayo makes it feel a little healthier!
Virginia Botsford
Dec 14, 2023My kids are picky eaters, but they loved this!
Makenna Fisher
Aug 14, 2023I never thought to add cranberries to tuna salad! This recipe is a game-changer!