Sweet Sauce for Vegetables

Sweet Sauce for Vegetables
  • PREP TIME
    5 mins
  • COOK TIME
    5 mins
  • TOTAL TIME
    10 mins
  • SERVING
    4 People
  • VIEWS
    48

Elevate your vegetable dishes with this luscious sweet sauce, infused with the tropical tang of pineapple and a hint of warm spice. Perfect for grilling, roasting, or simply drizzling over your favorite veggies for an unforgettable flavor experience.

Ingridients

Adjust Servings

Nutrition

  • Carbohydrate
    9 g
  • Cholesterol
    41 mg
  • Fiber
    0 g
  • Protein
    0 g
  • Saturated Fat
    10 g
  • Sodium
    111 mg
  • Sugar
    8 g
  • Fat
    15 g
  • Unsaturated Fat
    0 g

DIRECTIONS

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Image Step 01
01 Step

Recipe View Melt the butter in a medium saucepan over medium heat. (Approximately 2 minutes)

Image Step 02
02 Step

Recipe View Stir in the pineapple juice, brown sugar, lemon juice, and ground cloves. (Approximately 1 minute)

Image Step 03
03 Step

Recipe View Continue stirring until the sugar is completely dissolved and the sauce is smooth and slightly thickened. (Approximately 3 minutes)

Image Step 04
04 Step

Recipe View Remove from heat and let cool slightly before using to marinate or drizzle over vegetables. (Approximately 5 minutes)

For a richer flavor, use browned butter.
Adjust the sweetness by adding more or less brown sugar to taste.
A pinch of cayenne pepper can add a delightful kick.
This sauce is also delicious with tofu or tempeh.

Lennie Emmerich

Written by

Our recipe authors are passionate food lovers who share thousands of diverse dishes from around the world. They bring daily cooking inspiration with delicious, easy-to-make recipes for every occasion.

RECIPE REVIEWS

Avarage Rating: 4.0/ 5 ( 16 Ratings)
Total Reviews: (3)
  • Jazmyn Kiehn

    This sauce is amazing! My kids actually ate their vegetables.

  • Lillian Wintheiser

    So easy to make and tastes gourmet. I used it on grilled zucchini and it was a hit.

  • Catherine Volkman

    I added a little ginger to mine and it was fantastic with stir-fried broccoli.

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