For a smoother casserole, use an electric mixer to combine the sweet potato mixture. To enhance the nutty flavor, toast the pecans lightly before chopping. If you don't have pecans, walnuts or other nuts can be substituted. For a richer flavor, use brown butter instead of melted butter in the topping. The casserole can be assembled ahead of time and stored in the refrigerator for up to 24 hours before baking. Add 10 minutes to the baking time if baking from cold. Try adding a pinch of cinnamon or nutmeg to the sweet potato mixture for a warmer spice flavor.
Sweet Potato Casserole VI
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PREP TIME0 mins
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COOK TIME0 mins
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TOTAL TIME0 mins
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SERVING10 People
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VIEWS1.3K
Transform ordinary sweet potatoes into an irresistible indulgence with this easy-to-make casserole. Its dessert-like sweetness and comforting texture are sure to be a crowd-pleaser at any gathering.
Ingridients
Adjust Servings
Nutrition
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Carbohydrate70 g
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Cholesterol71 mg
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Fiber3 g
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Protein5 g
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Saturated Fat9 g
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Sodium283 mg
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Sugar48 g
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Fat22 g
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Unsaturated Fat0 g
DIRECTIONS
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01 Step
Recipe View 5 mins Preheat oven to 350 degrees F (175 degrees C). Grease a 13x9 inch baking dish. (5 minutes)
02 Step
Recipe View 5 mins In a large mixing bowl, combine the mashed sweet potatoes, granulated sugar, eggs, milk, salt, 1/3 cup melted butter, and vanilla extract. Mix until well combined. (5 minutes)
03 Step
Recipe View 2 mins Pour the sweet potato mixture into the prepared baking dish, spreading evenly. (2 minutes)
04 Step
Recipe View 5 mins In a separate bowl, combine the brown sugar, flour, 1/3 cup melted butter (for topping), and chopped pecans. Mix with a fork until crumbly. (5 minutes)
05 Step
Recipe View 2 mins Sprinkle the pecan crumble topping evenly over the sweet potato mixture. (2 minutes)
06 Step
Recipe View 40 mins Bake uncovered for 35 to 45 minutes, or until the topping is golden brown and the sweet potato mixture is set. (40 minutes)
07 Step
Recipe View 10 mins Let cool slightly before serving. (10 minutes)
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Lilly Kuphal
Nov 1, 2024I added a dash of cinnamon and it was perfect! Thanks for the great recipe.
Marquise Reilly
Jun 17, 2023This recipe was a hit at our Thanksgiving dinner! Everyone loved the sweet and nutty topping.
Maia Koss
Apr 20, 2023Easy to follow recipe, and the casserole turned out perfectly. Will definitely make again!
Floy Conroy
Jul 24, 2022I made this for a potluck and it was gone in minutes! So easy and delicious.
Treva Rippin
Jan 23, 2022My kids usually don't eat sweet potatoes, but they devoured this casserole!