For a vegetarian option, substitute the ground turkey with an equal amount of firm tofu, pressed and crumbled. Feel free to add other vegetables such as bell peppers, spinach, or zucchini for added nutrients and flavor. To make it even richer, add a tablespoon of tomato paste along with the diced tomatoes. Serve over basmati rice, quinoa, or with warm naan bread for a complete and satisfying meal.
Diego Hirthe
Dec 31, 2024Delicious! The combination of sweet and spicy is perfect. I will definitely make this again.
Cydney Haag
Sep 16, 2024I substituted the ground turkey with lentils for a vegetarian version, and it turned out great!
Lula Murphy
Sep 2, 2024The coconut milk makes this curry so creamy and delicious. It's become a new favorite in our house.
Eliane Kuhic
Jun 6, 2024This recipe is a lifesaver on busy weeknights! Quick, easy, and so flavorful.
Darrion Jenkins
May 25, 2024This recipe is so versatile. I've served it with rice, naan bread, and even over quinoa.
Delfina Huel
Jan 8, 2024I love that I can customize the spice level. My family enjoys it mild, but I like to add a little extra kick for myself.