Slow Cooker Boneless Pork Chops

Slow Cooker Boneless Pork Chops
  • PREP TIME
    15 mins
  • COOK TIME
    3 hrs 40 mins
  • TOTAL TIME
    3 hrs 55 mins
  • SERVING
    4 People
  • VIEWS
    9

Transform humble pork chops into a fall-apart, gravy-smothered delight with this slow cooker sensation. A simple sear and a gentle simmer create a deeply savory meal that's ready when you are, filling your home with an irresistible aroma.

Ingridients

Adjust Servings

Nutrition

  • Carbohydrate
    17 g
  • Cholesterol
    40 mg
  • Fiber
    1 g
  • Protein
    19 g
  • Saturated Fat
    2 g
  • Sodium
    517 mg
  • Sugar
    0 g
  • Fat
    13 g
  • Unsaturated Fat
    0 g

Follow The Directions

01

Step
5 mins

In a shallow dish, whisk together the flour, dry mustard, and garlic powder. Dredge each pork chop in the flour mixture, ensuring it's fully coated, then shake off any excess. (5 minutes)

02

Step
10 mins

Heat the vegetable oil in a large skillet over medium heat. Sear the pork chops until nicely browned on both sides, about 4 minutes per side. Transfer the browned pork chops to the slow cooker. (10 minutes)

03

Step
2 mins

In a small bowl, whisk together the condensed cream of chicken soup and water until smooth. Pour the mixture evenly over the pork chops in the slow cooker. (2 minutes)

04

Step
7 hrs

Cover the slow cooker and cook on Low for 6-8 hours or on High for 3-4 hours, or until the pork chops are fork-tender and an instant-read thermometer inserted into the center registers at least 145°F (63°C). (6-8 hours or 3-4 hours)

For extra flavor, consider adding a bay leaf or a sprig of fresh thyme to the slow cooker.
If the gravy is too thin, whisk together 1 tablespoon of cornstarch with 2 tablespoons of cold water and stir it into the slow cooker during the last 30 minutes of cooking.
Serve over mashed potatoes, rice, or egg noodles for a complete and comforting meal.

Nigel Rutherford

Written by

Our recipe authors are passionate food lovers who share thousands of diverse dishes from around the world. They bring daily cooking inspiration with delicious, easy-to-make recipes for every occasion.

RECIPE REVIEWS

Avarage Rating: 4.7/ 5 ( 3 Ratings)
Total Reviews: (3)
  • Nellie Mayer

    My family loves this! I sometimes add sliced onions and mushrooms to the slow cooker for extra veggies.

  • Idella Rempel

    I was skeptical about using condensed soup, but it makes the gravy so creamy and delicious!

  • Dolores Leuschke

    This recipe is a lifesaver on busy weeknights! The pork chops are always so tender and flavorful.

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