Simple BBQ Ribs

Country-Style Ribs

Simple BBQ Ribs

Simple BBQ Ribs
  • PREP TIME
    5 mins
  • COOK TIME
    1 hrs 45 mins
  • TOTAL TIME
    1 hrs 50 mins
  • SERVING
    4 People
  • VIEWS
    5.7K

Dive into the heart of comforting, home-style cooking with these incredibly tender BBQ ribs. Simplicity reigns supreme as lean, country-style pork ribs are gently simmered in seasoned water, coaxing them to succulent perfection. A final flourish in the oven, cloaked in your favorite barbecue sauce, creates a mouthwatering masterpiece. It's a dish that brings you back to basics, back to genuine flavor.

Ingridients

Adjust Servings

Nutrition

  • Carbohydrate
    25 g
  • Cholesterol
    128 mg
  • Fiber
    1 g
  • Protein
    33 g
  • Saturated Fat
    8 g
  • Sodium
    4260 mg
  • Sugar
    17 g
  • Fat
    22 g
  • Unsaturated Fat
    0 g

DIRECTIONS

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Image Step 01
01 Step

Recipe View 0 mins Gather all ingredients.

Image Step 02
02 Step

Recipe View 40 mins Place ribs in a large pot and cover with water. Stir in kosher salt, garlic powder, and pepper, and bring water to a boil over medium heat. Continue to boil until ribs are tender.

Image Step 03
03 Step

Recipe View 5 mins While the ribs are boiling, preheat the oven to 325 degrees F (165 degrees C).

Image Step 04
04 Step

Recipe View 2 mins Remove ribs from the pot, and place them in a 9x13-inch baking dish. Pour barbecue sauce over ribs. Cover the baking dish with aluminum foil.

Image Step 05
05 Step

Recipe View 1 hrs 15 mins Bake in the preheated oven until the internal temperature of the pork has reached 160 degrees F (70 degrees C).

Image Step 06
06 Step

Recipe View 0 mins Serve hot and enjoy!

For an extra layer of flavor, consider adding a tablespoon of smoked paprika to the spice mixture.
If you prefer a sweeter barbecue sauce, try adding a tablespoon of honey or maple syrup to your favorite brand.
Don't discard the water used for boiling the ribs! It makes an excellent base for soups or stews.

Michele Oberbrunner

Written by

Our recipe authors are passionate food lovers who share thousands of diverse dishes from around the world. They bring daily cooking inspiration with delicious, easy-to-make recipes for every occasion.

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RECIPE REVIEWS

Avarage Rating: 4.8/ 5 ( 1.9K Ratings)
Total Reviews: (3)

  • Rowena Kris

    Dec 6, 2024

    I added a pinch of cayenne pepper for a little kick. Will definitely make again!

  • Dameon Wisozk

    Aug 15, 2024

    I was skeptical about boiling the ribs, but they turned out incredibly tender! My family loved them.

  • Edwardo Glover

    Jan 5, 2022

    So easy and delicious! I've made these several times now, and they're always a hit.

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