Savory Sweet Potato Fries

Savory Sweet Potato Fries
  • PREP TIME
    20 mins
  • COOK TIME
    20 mins
  • TOTAL TIME
    40 mins
  • SERVING
    4 People
  • VIEWS
    265

Earthy sweet potatoes are transformed into crispy, rosemary-infused fries. A delightful blend of savory and subtly sweet, these fries are an irresistible side or snack that's sure to become a family favorite.

Ingridients

Adjust Servings

Nutrition

  • Carbohydrate
    46 g
  • Fiber
    7 g
  • Protein
    4 g
  • Saturated Fat
    1 g
  • Sodium
    205 mg
  • Sugar
    10 g
  • Fat
    4 g
  • Unsaturated Fat
    0 g

DIRECTIONS

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Image Step 01
01 Step

Recipe View 5 mins Preheat oven to 425 degrees F (220 degrees C). (5 minutes)

Image Step 02
02 Step

Recipe View 5 mins In a large bowl, toss the sweet potatoes with olive oil, minced fresh rosemary, sea salt, and coarsely ground black pepper until they are evenly coated. (5 minutes)

Image Step 03
03 Step

Recipe View 2 mins Arrange the sweet potatoes in a single layer on a baking sheet, ensuring they are not overcrowded for optimal crisping. (2 minutes)

Image Step 04
04 Step

Recipe View 25 mins Bake in the preheated oven until tender and lightly browned, flipping halfway through for even cooking. (20-30 minutes)

For extra crispiness, soak the sweet potato fries in cold water for 30 minutes before tossing with oil and spices. Pat them dry before baking.
Adjust the amount of rosemary to your preference. For a bolder flavor, add a pinch of garlic powder or smoked paprika.
Serve these fries with your favorite dipping sauce, such as aioli, sriracha mayo, or a creamy avocado dip.

Colin Maggio

Written by

Our recipe authors are passionate food lovers who share thousands of diverse dishes from around the world. They bring daily cooking inspiration with delicious, easy-to-make recipes for every occasion.

RECIPE REVIEWS

Avarage Rating: 4.3/ 5 ( 88 Ratings)
Total Reviews: (8)
  • Emerald Corkery

    Soaking the fries beforehand really made a difference in the crispiness. Great tip!

  • Anabel Davis

    Easy to follow recipe and the results were fantastic. Will definitely make again.

  • Tierra Krajcikhilpert

    My kids devoured these. A healthy and tasty alternative to regular fries.

  • Edgar Terry

    I tried it with thyme instead of rosemary, and it was equally delicious!

  • Korey Moen

    These were a hit at our dinner party. Everyone loved the savory flavor.

  • Anissa Zulauf

    These fries are amazing! The rosemary adds such a unique and delicious flavor.

  • Euna Howell

    I never thought I could make sweet potato fries this good at home. Thanks for the recipe!

  • Russell Funk

    I added a pinch of cayenne pepper for a little kick. Highly recommend!

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