For an extra layer of flavor, try adding a tablespoon of lemon zest to the ricotta mixture. If you don't have ricotta cheese, you can substitute with an equal amount of drained cottage cheese, processed until smooth. This cake is best served chilled, allowing the flavors to meld together beautifully. You can add chocolate chips or blueberries to the batter.
Maurine Kunze
Apr 18, 2025Easy to follow instructions and a great result. I would definitely make this again.
Dejon Cummerata
Dec 26, 2024I added lemon zest as suggested, and it was a wonderful addition.
Hudson Donnelly
Oct 30, 2023This recipe is fantastic! The ricotta makes the cake so moist and delicious.
Randy Schaden
Oct 3, 2022My family loved this cake! It's become a new favorite.