For an extra layer of flavor, consider adding a pinch of smoked paprika to the spice mixture. If the chicken starts to dry out during baking, add a tablespoon or two of chicken broth to the baking dish. Serve this Paprika Chicken with roasted vegetables, rice, or a fresh salad for a complete and satisfying meal.
Paprika Chicken
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PREP TIME10 mins
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COOK TIME40 mins
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TOTAL TIME50 mins
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SERVING6 People
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VIEWS86
Embark on a culinary journey with this simple yet exquisite Paprika Chicken. Tender chicken breasts infused with the vibrant flavors of paprika and a medley of complementary spices, creating a symphony of taste in every bite. This dish is surprisingly easy to prepare, making it perfect for a weeknight meal or a special occasion.
Ingridients
Adjust Servings
Nutrition
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Carbohydrate1 g
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Cholesterol68 mg
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Fiber0 g
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Protein27 g
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Saturated Fat0 g
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Sodium77 mg
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Sugar0 g
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Fat2 g
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Unsaturated Fat0 g
Follow The Directions
01
StepPreheat your oven to 375 degrees F (190 degrees C). Lightly grease a 9x13-inch baking dish. (5 minutes)
02
StepArrange the chicken breasts in the prepared baking dish, ensuring they are not overlapping. (2 minutes)
03
StepIn a small bowl, combine the black pepper, garlic powder, poultry seasoning, and paprika. (3 minutes)
04
StepGenerously sprinkle the spice mixture over the chicken breasts, ensuring even coverage. (2 minutes)
05
StepBake in the preheated oven for 40 to 50 minutes, or until the chicken is cooked through and the juices run clear when pierced with a fork. (45 minutes)
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Rosario Davis
Apr 9, 2025The tip about adding water to the pan saved my chicken from drying out. Thanks!
Dexter Schinner
Mar 23, 2025I found that 40 minutes was perfect for my oven. The chicken was juicy and cooked through.
Clark Senger
Feb 20, 2025I added a bit of smoked paprika and it gave the chicken such a wonderful depth of flavor.
Jordan Sawayn
Dec 17, 2024I used chili powder and garlic to spice, it was wonderful
Lambert Daniel
Nov 23, 2024This recipe is a lifesaver on busy weeknights! So easy and the whole family loves it.
Alfreda Ondricka
Oct 5, 2024Simple, delicious, and budget-friendly. What's not to love?
August Yost
Sep 5, 2024I added a squeeze of lemon juice before baking for extra brightness.
Tania Kerluke
Aug 29, 2024My kids are picky eaters, but they actually enjoyed this! I'll definitely be making it again.
Al Padberg
Aug 2, 2024I've made this recipe several times, and it always turns out great. Thanks for sharing!