For an extra layer of flavor, try adding a drizzle of olive oil over the top before refrigerating. If you don't have Kalamata olives, you can substitute with another type of black olive. Feel free to adjust the amount of red onion to your liking. Some people prefer a milder flavor. Make sure your cream cheese is fully softened for a smooth and creamy base. For a spicier dip, add a pinch of red pepper flakes to the cream cheese mixture.
Paige Green
Jun 29, 2025I made this for a potluck, and it was gone in minutes! The combination of ingredients is perfect.
Jeramie Mccullough
Jun 18, 2025The instructions were clear and easy to follow, even for a beginner cook like me. Thank you for sharing this amazing recipe!
Darron Rath
Jun 13, 2025This dip was a huge hit at my party! Everyone loved the fresh flavors and creamy texture.
Oda Bashirian
Jun 11, 2025I followed the recipe exactly, and it turned out perfectly. The flavors are so well-balanced.
Jimmie Ebert
Jun 10, 2025So easy to make and absolutely delicious! I will definitely be making this again.