For an extra layer of flavor, consider adding a splash of lemon juice to the apple mixture. If you prefer a less sweet topping, reduce the amount of brown sugar by 1/4 cup. Be sure to use quick-cooking oats for the best texture in the topping. Watch carefully during the last 10 minutes of baking to prevent the topping from burning. If it starts to brown too quickly, tent the dish with foil. Serve warm, ideally with a scoop of vanilla ice cream or a dollop of whipped cream.
Marshmallow Apple Crisp
-
PREP TIME45 mins
-
COOK TIME30 mins
-
TOTAL TIME1 hrs 15 mins
-
SERVING12 People
-
VIEWS69
Transform the humble apple crisp into a symphony of textures and tastes. Tangy Granny Smith apples meld beautifully under a blanket of buttery, oat-studded, marshmallow-kissed topping that bakes into a delightful, cookie-like crust. A comforting dessert elevated to new heights!
Ingridients
Adjust Servings
Nutrition
-
Carbohydrate65 g
-
Cholesterol41 mg
-
Fiber4 g
-
Protein3 g
-
Saturated Fat10 g
-
Sodium127 mg
-
Sugar46 g
-
Fat16 g
-
Unsaturated Fat0 g
DIRECTIONS
Salamander lied porpoise much over tightly circa horse taped so innocuously side crudey mightily rigorous plot life. New homes in particular are subject. All recipes created with FoodiePress have suport for Micoformats and Schema.org is a collaboration byo improve convallis.
01 Step
Recipe View Preheat oven to 375 degrees F (190 degrees C). (5 minutes)
02 Step
Recipe View In a large bowl, gently toss the sliced apples with white sugar, 2.5 tablespoons of flour, and 1 teaspoon of cinnamon until the apples are evenly coated. Transfer the mixture to a 9x13-inch baking dish, spreading it into an even layer. (10 minutes)
03 Step
Recipe View In a separate large bowl, whisk together the melted butter, nutmeg, and 2 teaspoons of cinnamon. Add the brown sugar, oats, 1 cup of flour, and mini marshmallows. Stir until all ingredients are thoroughly combined. (10 minutes)
04 Step
Recipe View Evenly spread the marshmallow topping over the apple mixture in the baking dish. Gently flatten the topping to create a smooth, uniform layer. (5 minutes)
05 Step
Recipe View Bake in the preheated oven until the apples are tender and the topping is golden brown, approximately 30 to 35 minutes.
YOU MAY ALSO LIKE
RECIPE REVIEWS
LEAVE A REVIEW
Please Rate
Kyle Stokes
Apr 18, 2025This recipe is amazing! The marshmallow topping is so unique and adds a wonderful sweetness.
Eloy Kub
Mar 9, 2025I was skeptical at first, but this apple crisp is now a family favorite. It's easy to make and always a hit.
Cassandra Swaniawski
Oct 13, 2024I added a pinch of salt to the apple mixture to balance the sweetness, and it turned out perfectly.