For a vegetarian option, omit the bacon and add a splash of balsamic vinegar at the end for a tangy flavor. If you don't have a grilling basket, you can use a sheet of heavy-duty aluminum foil, folding up the edges to create a makeshift basket. Be sure to poke a few holes in the foil for ventilation. Experiment with different seasonings! Garlic powder, smoked paprika, or a pinch of red pepper flakes can add extra depth of flavor.
Bartholome Greenfelder
Jun 30, 2025This recipe is a game changer! The green beans were perfectly cooked, and the smoky flavor was amazing.
Margaretta Spinka
Jun 25, 2025I added a little bit of garlic powder, and it was incredible!
Mathew Koss
Jun 8, 2025Super easy and delicious side dish. My family loved it!