Grilled Bacon-Wrapped Olives

Olives

Grilled Bacon-Wrapped Olives

Grilled Bacon-Wrapped Olives
  • PREP TIME
    15 mins
  • COOK TIME
    10 mins
  • TOTAL TIME
    25 mins
  • SERVING
    15 People
  • VIEWS
    45

Salty green olives embraced by smoky bacon, kissed by the flames of the grill. A surprisingly delightful two-ingredient wonder that's an absolute must-have for gatherings. The harmonious blend of flavors will leave your guests craving more!

Ingridients

Adjust Servings

Nutrition

  • Carbohydrate
    0 g
  • Cholesterol
    21 mg
  • Fiber
    0 g
  • Protein
    7 g
  • Saturated Fat
    3 g
  • Sodium
    618 mg
  • Fat
    9 g
  • Unsaturated Fat
    0 g

Follow The Directions

01

Step
15 mins

Wrap each olive snugly with a piece of bacon, ensuring a secure fit. Pierce with a toothpick to hold the bacon in place. (Prep time: 15 minutes)

02

Step
10 mins

Preheat your grill to medium heat (about 350°F or 175°C). Lightly oil the grill grate to prevent sticking. (Prep time: 5 minutes)

03

Step
10 mins

Grill the bacon-wrapped olives, turning frequently, until the bacon is crisp and golden brown. Be vigilant for flare-ups and use a spray bottle of water to control them. (Cook time: approximately 10-12 minutes)

04

Step
5 mins

Transfer the grilled olives to a plate lined with paper towels to absorb any excess grease before serving. (Prep time: 2 minutes)

For an extra layer of flavor, consider marinating the olives in a touch of olive oil and herbs (such as rosemary or thyme) for 30 minutes before wrapping them in bacon.
If you don't have a grill, you can bake these in a preheated oven at 400°F (200°C) for about 15-20 minutes, or until the bacon is cooked through.
Use thin-cut bacon for best results, as it will crisp up more easily and evenly.
Serve immediately for the best flavor and texture.

Aidan Gutmann

Written by

Our recipe authors are passionate food lovers who share thousands of diverse dishes from around the world. They bring daily cooking inspiration with delicious, easy-to-make recipes for every occasion.

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RECIPE REVIEWS

Avarage Rating: 4.1/ 5 ( 15 Ratings)
Total Reviews: (6)

  • Esmeralda Morar

    Jun 26, 2025

    These were a HUGE hit at my party! Everyone raved about them.

  • Otho Vandervort

    Jun 8, 2025

    Watch out for flare-ups! I almost set my grill on fire, haha.

  • Caterina Robel

    Apr 23, 2025

    The toothpick trick is essential! It keeps the bacon from falling off.

  • Iliana Goldner

    Apr 4, 2025

    I used turkey bacon and it worked just as well!

  • Willa Boehm

    Feb 7, 2025

    So easy and delicious! I'll definitely be making these again.

  • Cooper Botsford

    Dec 13, 2024

    I added a sprinkle of Parmesan cheese at the end and it was amazing!

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