For a sweeter treat, consider using a bit more sugar, but be mindful of the overall balance of flavors. If you prefer a less intense vinegar flavor, you can dilute the vinegar with a small amount of water before adding it to the cucumbers. These cucumbers are best enjoyed straight from the freezer, offering a crisp, icy bite. They also make a unique addition to cocktails or as a palate cleanser between courses.
Ilene Marquardt
Jun 24, 2025A great way to use up extra cucumbers from the garden. The sweet and sour flavor is addictive.
Rachelle Cummerata
May 31, 2025I was skeptical, but these are amazing! My kids love them as a healthy frozen snack.
Tessie Blick
Jan 1, 2025So easy to make, and they taste just like summer. I've made multiple batches already!