For an extra touch of elegance, dust the cooled cake with powdered sugar or top with a dollop of freshly whipped cream. Feel free to experiment with different types of yogurt, such as Greek yogurt, for a tangier flavor. If fresh strawberries are not available, you can use frozen strawberries, but be sure to thaw and drain them well before adding them to the batter. To prevent the cake from sticking, you can line the baking pan with parchment paper before greasing and flouring it.
Easy Strawberry Yogurt Cake
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PREP TIME15 mins
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COOK TIME45 mins
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TOTAL TIME1 hrs
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SERVING10 People
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VIEWS14
Indulge in the delightful simplicity of this homemade strawberry yogurt cake. This moist and flavorful cake is bursting with fresh strawberry goodness and a hint of vanilla, perfect for a delightful dessert or afternoon treat.
Ingridients
Adjust Servings
Nutrition
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Carbohydrate48 g
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Cholesterol38 mg
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Fiber1 g
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Protein6 g
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Saturated Fat1 g
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Sodium146 mg
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Sugar29 g
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Fat9 g
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Unsaturated Fat0 g
Follow The Directions
01
StepPreheat the oven to 350 degrees F (175 degrees C). Grease and flour a 9x13-inch baking pan. (Prep time: 5 minutes)
02
StepIn a large mixing bowl, combine the granulated sugar, vegetable oil, eggs, and vanilla extract. Use an electric mixer to beat until well combined and smooth. (Mixing time: 3 minutes)
03
StepGradually add the all-purpose flour and baking powder to the wet ingredients, mixing on low speed until just combined. Be careful not to overmix. (Mixing time: 2 minutes)
04
StepGently fold in the strawberry-flavored yogurt and finely chopped fresh strawberries until evenly distributed throughout the batter. (Folding time: 2 minutes)
05
StepPour the batter into the prepared baking pan and spread evenly. (Prep time: 1 minute)
06
StepBake in the preheated oven for approximately 45 minutes, or until a wooden toothpick inserted into the center comes out clean. (Baking time: 45 minutes)
07
StepLet the cake cool in the pan for 10 minutes before transferring it to a wire rack to cool completely. (Cooling time: 1 hour)
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Malvina Gottlieb
Jun 21, 2025This recipe is so easy to follow, and the cake came out perfectly moist and delicious!
Blanca Lang
Jun 14, 2025My family devoured this cake in one sitting! It's definitely a new favorite.
Nick Yundt
May 26, 2025I love that this recipe uses fresh strawberries. It adds so much flavor to the cake.