Easy Pizza Sauce from Tomato Sauce

Easy Pizza Sauce from Tomato Sauce
  • PREP TIME
    5 mins
  • COOK TIME
    0 mins
  • TOTAL TIME
    5 mins
  • SERVING
    8 People
  • VIEWS
    643

Transform ordinary tomato sauce into a vibrant and flavorful pizza sauce in just minutes! This simple recipe elevates your homemade pizza with a burst of herbaceous goodness, guaranteed to please even the pickiest of eaters.

Ingridients

Adjust Servings

Nutrition

  • Carbohydrate
    2 g
  • Fiber
    1 g
  • Protein
    0 g
  • Sodium
    147 mg
  • Unsaturated Fat
    0 g

DIRECTIONS

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Image Step 01
01 Step

Recipe View 1 hrs In a small bowl, combine the tomato sauce, minced garlic, dried oregano, and dried basil. (1 minute)

Image Step 02
02 Step

Recipe View 30 mins Stir vigorously until all ingredients are thoroughly incorporated and the sauce is a uniform color and consistency. (30 seconds)

Image Step 03
03 Step

Recipe View 30 mins Taste and adjust seasonings as needed. For a richer flavor, add a pinch of sugar or a dash of red pepper flakes for a subtle kick. (Optional: 30 seconds)

Image Step 04
04 Step

Recipe View 2 hrs Spread the pizza sauce evenly over your prepared pizza crusts, leaving a small border for the crust. (2 minutes)

For an even more intense flavor, consider gently sautéing the minced garlic in a teaspoon of olive oil before adding it to the tomato sauce.
If you prefer a smoother sauce, you can use a blender or immersion blender to puree the ingredients after mixing.
Fresh herbs can be substituted for dried herbs. Use approximately 1 teaspoon of fresh, minced oregano and basil for optimal flavor.

Lori Reynolds

Written by

Our recipe authors are passionate food lovers who share thousands of diverse dishes from around the world. They bring daily cooking inspiration with delicious, easy-to-make recipes for every occasion.

RECIPE REVIEWS

Avarage Rating: 4.5/ 5 ( 214 Ratings)
Total Reviews: (3)
  • Kaela Stoltenberg

    So much better than store-bought pizza sauce! I'll never buy pre-made sauce again.

  • Vada Tillman

    This recipe is a lifesaver! I always have these ingredients on hand, so I can whip up pizza sauce in no time.

  • Caroline Heidenreichrutherford

    I added a pinch of sugar, as suggested, and it really balanced the acidity of the tomato sauce. My kids loved it!

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