For an extra layer of flavor, consider adding a pinch of red pepper flakes or a finely diced jalapeño to the dressing. To prevent the avocado from browning, you can toss it with a little of the lime juice immediately after cubing. This salad is best served fresh. While it can be stored in the refrigerator for a few hours, the avocado may start to brown and the cucumbers can release more moisture.
Cucumber and Avocado Salad
-
PREP TIME15 mins
-
COOK TIME0 mins
-
TOTAL TIME15 mins
-
SERVING4 People
-
VIEWS883
Experience the cool, creamy delight of this Cucumber and Avocado Salad. A vibrant mix of fresh flavors, lightly kissed with citrus, makes it the perfect refreshing side for any summer gathering.
Ingridients
Adjust Servings
Nutrition
-
Carbohydrate16 g
-
Fiber8 g
-
Protein3 g
-
Saturated Fat2 g
-
Sodium157 mg
-
Sugar3 g
-
Fat15 g
-
Unsaturated Fat0 g
DIRECTIONS
Salamander lied porpoise much over tightly circa horse taped so innocuously side crudey mightily rigorous plot life. New homes in particular are subject. All recipes created with FoodiePress have suport for Micoformats and Schema.org is a collaboration byo improve convallis.
01 Step
Recipe View 5 mins In a large bowl, gently combine the cubed cucumbers, avocados, and chopped cilantro. (5 minutes)
02 Step
Recipe View 2 mins In a small bowl, whisk together the minced garlic, green onions, salt, and pepper. (2 minutes)
03 Step
Recipe View 1 mins Squeeze the juice from the lime and lemon over the cucumber and avocado mixture. (1 minute)
04 Step
Recipe View 3 mins Pour the garlic and green onion mixture over the salad. Gently toss everything together until well combined, being careful not to mash the avocado. (3 minutes)
05 Step
Recipe View 30 mins For the best flavor, cover the bowl tightly and refrigerate the salad for at least 30 minutes to allow the flavors to meld. This also allows the salad to chill thoroughly. (30 minutes)
YOU MAY ALSO LIKE
RECIPE REVIEWS
LEAVE A REVIEW
Please Rate
Chester Gusikowski
May 28, 2025Absolutely delicious! The lime and lemon really brighten the flavors.
Pauline Stehr
Feb 6, 2025So easy to make and perfect for a quick and healthy lunch.
Bailey Larkin
Jan 5, 2025I made this for a potluck and it was a huge hit! Everyone loved it.
Amari Klein
Oct 29, 2024Next time I might add some crumbled feta cheese for extra flavor.
Violet Hamillullrich
Oct 11, 2024I added a little bit of jalapeño for a kick and it was amazing!
Meggie Thiel
Jun 21, 2023Added a drizzle of olive oil, next time I will add some shrimp!
Sydni Mosciski
Oct 28, 2022I made this salad for dinner! The fresh lime juice really made the dish stand out.
Ricky Walter
May 25, 2022The flavors are great, but my avocado browned a bit even with the lemon and lime juice.