For a milder flavor, reduce the number of chipotle peppers. Feel free to add your favorite toppings such as shredded lettuce, crumbled cheese, or a drizzle of hot sauce. Chicken Tinga can be made ahead of time and stored in the refrigerator for up to 3 days. Reheat before serving.
Chicken Tinga Tostados
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PREP TIME20 mins
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COOK TIME1 hrs
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TOTAL TIME1 hrs 20 mins
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SERVING8 People
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VIEWS561
Embark on a culinary journey to the heart of Mexico with these vibrant Chicken Tinga Tostados. A symphony of smoky chipotle peppers, tender shredded chicken, and crisp tostada shells, creating a fiesta of flavors in every bite. Perfect for lively gatherings or a satisfying solo indulgence!
Ingridients
Adjust Servings
Nutrition
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Carbohydrate29 g
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Cholesterol108 mg
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Fiber4 g
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Protein38 g
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Saturated Fat8 g
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Sodium445 mg
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Sugar7 g
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Fat27 g
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Unsaturated Fat0 g
DIRECTIONS
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01 Step
Recipe View In a large pot, combine the chicken, 1/4 cup of sliced onion, garlic, and enough water to cover. Bring to a boil and cook until the chicken is no longer pink, about 25 minutes. Remove the chicken, let it cool, and shred the meat. Discard the skin and bones. (Approximately 35 minutes)
02 Step
Recipe View Heat the oil in a large skillet over medium heat. Add the remaining onion slices and sauté until transparent. (Approximately 8 minutes)
03 Step
Recipe View Place the tomatoes into a pan of boiling water and boil until they split open. (Approximately 5 minutes)
04 Step
Recipe View In a blender or large food processor, combine the tomatoes, the entire can of chipotle peppers, and chicken bouillon. Process until smooth. Season with salt and pepper. (Approximately 3 minutes)
05 Step
Recipe View Pour the mixture into a large pan, add the shredded chicken and cooked onions. Heat through. (Approximately 10 minutes)
06 Step
Recipe View To serve, spread sour cream on each tostada shell, and top with a generous spoonful of the chicken tinga.
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RECIPE REVIEWS
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Please Rate
Layne Harber
Feb 12, 2025The best Chicken Tinga Tostadas I've ever had! The homemade chipotle sauce is a game-changer.
Victor Hilpert
Aug 17, 2024This recipe is amazing! The chicken is so flavorful and the chipotle sauce has the perfect amount of spice.
Antonio Dicki
Jul 7, 2024So easy to make and customize. I used rotisserie chicken to save time and it still came out great!
Catherine Cartwright
Apr 20, 2024I appreciate the tips for making it milder. My kids loved it without being overwhelmed by the spice.
Bailey Hackett
Apr 28, 2023I added a little bit of brown sugar to the sauce to balance out the spice and it was perfect for my family.
Jesus Bogisich
Mar 23, 2023I made this for a party and it was a huge hit! Everyone loved the tostadas and kept asking for the recipe.