For a richer flavor, use whole-milk ricotta cheese. Feel free to add cooked ground beef or sausage to the sauce for a heartier casserole. If the top is browning too quickly, reduce the oven temperature slightly. Let the casserole rest for 10-15 minutes before serving to allow the cheese to set.
Carol's Baked Ziti Casserole
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PREP TIME15 mins
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COOK TIME55 mins
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TOTAL TIME1 hrs 10 mins
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SERVING12 People
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VIEWS360
Dive into a symphony of flavors with this baked ziti casserole! Layers of perfectly cooked ziti, creamy ricotta, rich tomato sauce, and gooey mozzarella create an unforgettable comfort food experience.
Ingridients
Adjust Servings
Nutrition
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Carbohydrate40 g
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Cholesterol43 mg
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Fiber3 g
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Protein17 g
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Saturated Fat5 g
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Sodium488 mg
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Sugar7 g
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Fat10 g
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Unsaturated Fat0 g
DIRECTIONS
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01 Step
Recipe View 5 mins Preheat the oven to 375 degrees F (190 degrees C). Lightly grease a 9x13-inch baking dish.
02 Step
Recipe View 11 mins Fill a large pot with lightly salted water and bring to a rolling boil. Stir in ziti and return to a boil. Cook ziti, uncovered, stirring occasionally, until tender yet firm to the bite, about 11 minutes; drain.
03 Step
Recipe View 10 mins Combine ricotta cheese, 1/4 cup Parmesan cheese, and egg in a bowl. Spread 1/3 spaghetti sauce in the prepared baking dish; top with 1/2 ziti, 1/2 ricotta mixture, 1/3 spaghetti sauce, 1 cup mozzarella cheese, and 2 tablespoons Parmesan cheese. Repeat layers, ending with remaining spaghetti sauce and Parmesan cheese. Cover baking dish with aluminum foil.
04 Step
Recipe View 50 mins Bake in the preheated oven until heated through, 45 to 50 minutes.
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Monserrat Haley
Nov 22, 2024I tried this recipe last night and it was amazing! The instructions were clear and easy to follow, and the casserole turned out perfectly.
Sabina Ondricka
Oct 18, 2024Thank you for sharing this recipe! It's a new family favorite.
Vilma Heidenreich
Sep 9, 2024I added some Italian sausage to this and it was fantastic! Thanks for the great recipe.
Gilberto Cartwright
Jun 25, 2024This recipe is a lifesaver! Easy to follow and always a crowd-pleaser. I add a pinch of red pepper flakes for a little kick.
Loraine Dach
Jun 17, 2024The perfect comfort food! My family loves this recipe, and it's become a regular in our meal rotation.
Ole Reichert
Mar 11, 2024This is my go-to recipe for potlucks! Always a hit and so easy to transport.
Sigrid Schroeder
Jan 30, 2024Absolutely delicious! This recipe is a keeper.
Cassandra Swaniawski
Jun 7, 2023I've made this several times and it's always a hit! I sometimes use different cheeses depending on what I have on hand, and it always turns out great.
Yesenia Ryan
Jun 7, 2023I used gluten-free pasta and it worked great! A perfect recipe for those with dietary restrictions.
Liliane Gleason
Jun 4, 2023This recipe is so easy and delicious! I love that you can customize it with different sauces and cheeses.