For an extra layer of flavor, consider adding a pinch of smoked paprika to the spice blend. Ensure your skillet is hot before adding the pork chops to achieve a beautiful sear. Rest the pork chops for 5 minutes after cooking to allow the juices to redistribute, resulting in a more tender and flavorful bite.
Cajun Spiced Pork Chops
-
PREP TIME5 mins
-
COOK TIME10 mins
-
TOTAL TIME15 mins
-
SERVING4 People
-
VIEWS801
Ignite your taste buds with these succulent pork chops, infused with the vibrant warmth of Cajun spices. A pantry-staple masterpiece ready in minutes!
Ingridients
Adjust Servings
Nutrition
-
Carbohydrate1 g
-
Cholesterol63 mg
-
Fiber0 g
-
Protein24 g
-
Saturated Fat5 g
-
Sodium272 mg
-
Sugar0 g
-
Fat14 g
-
Unsaturated Fat0 g
DIRECTIONS
Salamander lied porpoise much over tightly circa horse taped so innocuously side crudey mightily rigorous plot life. New homes in particular are subject. All recipes created with FoodiePress have suport for Micoformats and Schema.org is a collaboration byo improve convallis.
01 Step
Recipe View First, create the spice blend: On a plate, thoroughly combine the paprika, cumin, black pepper, cayenne pepper, sage, and garlic salt. (Prep time: 2 minutes)
02 Step
Recipe View Generously coat each pork chop with the Cajun spice mixture, ensuring an even distribution for maximum flavor. (Prep time: 3 minutes)
03 Step
Recipe View Heat the olive oil in a large skillet over high heat until shimmering. Add the spiced pork chops, reduce heat to medium, and cook until the pork is no longer pink in the center, approximately 8 to 10 minutes. Use a thermometer checking for an internal temperature of 145 degrees F (63 degrees C). (Cook time: 10 minutes)
YOU MAY ALSO LIKE
RECIPE REVIEWS
LEAVE A REVIEW
Please Rate
Creola Dare
Apr 27, 2025I added a little brown sugar to the spice mix for a touch of sweetness and it was delicious!
Alison Champlin
Dec 11, 2024Easy to follow instructions and a great result. Thanks for the recipe!
Ally Lehner
Nov 7, 2024These were so good, I'm adding this recipe to my regular rotation.
Summer Franey
Apr 14, 2024The spice blend is perfect - not too spicy, but with a nice kick.
Hassie Halvorson
Mar 2, 2024My internal temperature was way higher than suggested.
Ellen Boyer
May 14, 2023I let the chops marinate for an hour and they were incredibly flavorful and juicy.
Rita Quitzon
Mar 11, 2023This recipe is a lifesaver on busy weeknights!
Cordia Wehner
Feb 24, 2023I didn't have all the spices on hand, but it was still good after making some substitutions!
Claire Wuckert
Sep 11, 2022My family devoured these pork chops. Will definitely make again!