Brown Sugar Brownies

Brown Sugar Brownies
  • PREP TIME
    0 mins
  • COOK TIME
    0 mins
  • TOTAL TIME
    0 mins
  • SERVING
    20 People
  • VIEWS
    790

Indulge in the irresistible allure of Brown Sugar Brownies, a symphony of rich, caramel-infused sweetness and fudgy delight. These brownies boast a tender crumb, a captivating depth of flavor, and a hint of nutty crunch.

Ingridients

Adjust Servings

Nutrition

  • Carbohydrate
    18 g
  • Cholesterol
    22 mg
  • Fiber
    0 g
  • Protein
    2 g
  • Saturated Fat
    3 g
  • Sodium
    122 mg
  • Sugar
    11 g
  • Fat
    7 g
  • Unsaturated Fat
    0 g

DIRECTIONS

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Image Step 01
01 Step

Recipe View 5 mins Preheat your oven to 350°F (175°C). Grease and lightly flour a 9x9 inch baking pan. (5 minutes)

Image Step 02
02 Step

Recipe View 3 mins In a medium bowl, whisk together the sifted flour, baking powder, and salt. Set aside. (3 minutes)

Image Step 03
03 Step

Recipe View 5 mins In a large bowl, cream together the softened butter and packed brown sugar until light and fluffy. Beat in the egg and vanilla extract until well combined. (5 minutes)

Image Step 04
04 Step

Recipe View 5 mins Gradually add the dry ingredients to the wet ingredients, mixing until just combined. Be careful not to overmix. (5 minutes)

Image Step 05
05 Step

Recipe View 2 mins Stir in the chopped walnuts (or pecans, if using). (2 minutes)

Image Step 06
06 Step

Recipe View 2 mins Pour the batter into the prepared pan and spread evenly. (2 minutes)

Image Step 07
07 Step

Recipe View 30 mins Bake for 25-30 minutes, or until a toothpick inserted into the center comes out with moist crumbs attached. (30 minutes)

Image Step 08
08 Step

Recipe View 15 mins Let the brownies cool in the pan for at least 15 minutes before cutting into squares. (15 minutes)

For extra fudginess, slightly underbake the brownies.
A touch of cinnamon or nutmeg can complement the brown sugar beautifully.
Store leftover brownies in an airtight container at room temperature for up to 3 days.

Kiel Rippin

Written by

Our recipe authors are passionate food lovers who share thousands of diverse dishes from around the world. They bring daily cooking inspiration with delicious, easy-to-make recipes for every occasion.

RECIPE REVIEWS

Avarage Rating: 4.3/ 5 ( 263 Ratings)
Total Reviews: (3)
  • Maggie Frami

    These brownies are amazing! The brown sugar gives them such a unique flavor.

  • Pearline Cormier

    My family devoured these in one sitting. Will definitely be making them again!

  • Bernie Crooks

    I added chocolate chips to mine, as suggested, and they were divine!

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