For a milder flavor, use a less spicy Buffalo wing sauce or reduce the amount used. To add a crispy top, broil the mac and cheese for the last 1-2 minutes of baking, watching carefully to prevent burning. Feel free to substitute the rotisserie chicken with leftover cooked chicken or shredded turkey. For an extra layer of flavor, consider adding a sprinkle of blue cheese crumbles on top before baking.
Marlin Heathcote
Apr 27, 2025This is my go-to recipe for potlucks. Always a hit!
Savannah Boyle
Apr 22, 2025I was skeptical about the ranch dressing mix, but it really adds a unique flavor. Will definitely make this again!
Michele Hoeger
Dec 4, 2024So easy to make and a huge crowd-pleaser. I added some chopped celery for extra crunch.
Oral Satterfield
Aug 25, 2024I didn't have rotisserie chicken, so I used leftover grilled chicken, and it worked great.
Cecile Pollich
Jan 15, 2024This recipe is amazing! My family devoured it. The perfect balance of cheesy and spicy.
Desiree Ritchie
Dec 25, 2023My kids aren't big fans of spicy food, so I used a mild wing sauce, and it was still delicious!
Keyon Witting
Oct 24, 2023The panko breadcrumbs add such a nice crispy texture. Love it!