For a spicier dish, add a pinch of red pepper flakes or a drizzle of sriracha to the sauce. If you don't have snow peas, you can substitute sugar snap peas or green beans. To save time, buy pre-sliced beef at the grocery store. Make sure your wok or skillet is hot before adding the beef to ensure proper browning.
Precious Hintz
Oct 21, 2024I added a little bit of chili garlic sauce for some extra heat. It was a hit!
Lucile Marquardt
Aug 12, 2024This recipe is fantastic! The sauce is so flavorful and the beef is incredibly tender.
Viola Windler
Jul 29, 2023Super easy and quick to make, perfect for a busy weeknight.
Drake Kuhic
Mar 26, 2023My family loved this dish! I will definitely be making it again.