Maximilian Beahan

Dessert Specialist

Our recipe authors are passionate food lovers who share thousands of diverse dishes from around the world. They bring daily cooking inspiration with delicious, easy-to-make recipes for every occasion.

5 RECIPES

Puffed Caramel Corn

Puffed Caramel Corn

  • 4.9 / 5 ( 45 Ratings)

Indulge in the irresistible delight of Puffed Caramel Corn, a sweet and savory treat that transforms simple corn puffs and peanuts into a crunchy, golden masterpiece. This hull-less, kernel-free version elevates classic caramel corn to a new level of addictive perfection.

Walnut Pie Crust

Walnut Pie Crust

  • 4.6 / 5 ( 60 Ratings)

Elevate your no-bake creations with this exquisitely nutty Walnut Pie Crust, the ideal foundation for custards, ice cream pies, and more. Its delicate, crumbly texture and rich walnut flavor provide a delightful contrast to any filling. Plus, it freezes beautifully for make-ahead convenience!

Milk Chocolate Peppermint Bark

Milk Chocolate Peppermint Bark

  • 4.4 / 5 ( 86 Ratings)

Indulge in the festive delight of Milk Chocolate Peppermint Bark, a symphony of creamy milk chocolate, refreshing peppermint, and crisp candy cane pieces that will dance on your palate and evoke the spirit of the holidays.

Divinity

Divinity

  • 4.6 / 5 ( 212 Ratings)

Embark on a delightful confectionery adventure with this Divinity recipe! A symphony of sugar and air, it transforms into a melt-in-your-mouth, cloud-like treat reminiscent of classic nougat. Optional walnuts add a pleasant crunch, making it the perfect homemade candy for any occasion.

Chef John's Creamy Mushroom Soup

Chef John's Creamy Mushroom Soup

  • 4.8 / 5 ( 648 Ratings)

Indulge in the velvety embrace of this Creamy Mushroom Soup. The soul of this soup lies in the slow, deliberate caramelization of the mushrooms, coaxing out their hidden depths of flavor. This is a dish that transforms simple ingredients into an elegant experience.