Francesca Dach

Dessert Specialist

Our recipe authors are passionate food lovers who share thousands of diverse dishes from around the world. They bring daily cooking inspiration with delicious, easy-to-make recipes for every occasion.

5 RECIPES

Blueberry Almond Scones

Blueberry Almond Scones

  • 3.8 / 5 ( 5 Ratings)

Wake up to the delightful aroma of freshly baked scones, bursting with juicy blueberries, crunchy almonds, and a hint of citrus. These scones are tender, flavorful, and perfect for a weekend brunch or afternoon treat.

Leche Asada

Leche Asada

  • 3.6 / 5 ( 8 Ratings)

Embark on a culinary journey to Chile with this enchanting Leche Asada. A luscious, baked custard infused with the warmth of cinnamon and the bright zest of lemon, this dessert is a delightful twist on the classic crème brûlée.

Bobotie from Boschendal Manor House

Bobotie from Boschendal Manor House

  • 4.5 / 5 ( 10 Ratings)

Embark on a culinary journey to South Africa with this exquisite Bobotie. A symphony of fragrant spices, succulent lamb, and a delicate custard topping, this dish is a true celebration of flavors and textures.

Fantasio Bars

Fantasio Bars

  • 4.1 / 5 ( 20 Ratings)

Indulge in the irresistible allure of Fantasio Bars: a symphony of chocolate, coconut, and a buttery graham cracker crust. These bars are a delightful treat for anyone who loves a rich and satisfying dessert.

Monkey Bread with a Twist

Monkey Bread with a Twist

  • 4.8 / 5 ( 104 Ratings)

A delightful reimagining of classic monkey bread, featuring crisp apples and a luscious caramel sauce. This pull-apart bread is guaranteed to be a family favorite, perfect for brunch or a sweet treat.