Emelie Macejkovic

Dessert Specialist

Our recipe authors are passionate food lovers who share thousands of diverse dishes from around the world. They bring daily cooking inspiration with delicious, easy-to-make recipes for every occasion.

5 RECIPES

Easy Lemon and Herb Blackened Chicken

Easy Lemon and Herb Blackened Chicken

  • 4.5 / 5 ( 4 Ratings)

Experience a burst of sunshine with this blackened chicken recipe. The bright, zesty lemon and fragrant herbs create a Mediterranean-inspired dish that's surprisingly simple to make and incredibly delicious. Perfect for a quick weeknight dinner!

Lemon BBQ Chicken Salad

Lemon BBQ Chicken Salad

  • 4 / 5 ( 4 Ratings)

Brighten your day with this vibrant Lemon BBQ Chicken Salad, a delightful fusion of smoky barbeque and zesty lemon. Perfect as a refreshing light meal, a standout addition to any potluck, or an elegant dish for a sophisticated lunch. It's also a clever way to transform leftover chicken and rice into something truly special.

Wrapped Asparagus

Wrapped Asparagus

  • 4.7 / 5 ( 10 Ratings)

Elevate your appetizer game with these elegantly wrapped asparagus spears. Tangy lemon, fragrant garlic, and creamy goat cheese are perfectly complemented by savory prosciutto, creating a delightful balance of flavors and textures that is both sophisticated and satisfying.

Tor-Tunas

Tor-Tunas

  • 4.8 / 5 ( 19 Ratings)

Elevate the humble tuna salad with this playful and delicious twist! Encased in a warm, soft tortilla, this delightful creation is perfect for a quick lunch, a fun snack, or a delightful addition to any picnic basket. A guaranteed hit with kids and adults alike!

Almond and Parmesan Crusted Tilapia

Almond and Parmesan Crusted Tilapia

  • 4.6 / 5 ( 38 Ratings)

Elevate humble tilapia to new heights with this incredibly flavorful and quick-to-prepare recipe! Delicate tilapia fillets are topped with a rich and creamy Parmesan crust, studded with crunchy almonds, then broiled to golden perfection. A symphony of textures and tastes awaits, ready in minutes!