Adella Harvey

Dessert Specialist

Our recipe authors are passionate food lovers who share thousands of diverse dishes from around the world. They bring daily cooking inspiration with delicious, easy-to-make recipes for every occasion.

4 RECIPES

Instant Pot Cajun Boiled Peanuts

Instant Pot Cajun Boiled Peanuts

  • 4.3 / 5 ( 3 Ratings)

Embrace the robust flavors of the South with these Instant Pot Cajun Boiled Peanuts! This streamlined recipe delivers that authentic, briny, and spicy peanut experience without the fuss of traditional methods. Perfect as a snack or a unique appetizer, these peanuts are a guaranteed crowd-pleaser.

Salmon Tartare

Salmon Tartare

  • 5 / 5 ( 3 Ratings)

Experience the pure, unadulterated taste of the ocean with this exquisite salmon tartare. A symphony of fresh flavors and delicate textures, where the bright acidity of lemon juice delicately 'cooks' the salmon, creating a captivating contrast between the tender interior and subtly firm exterior. Serve atop crusty brown toast, lavishly buttered, for an unforgettable culinary experience.

Simple Syrup with Truvia Natural Sweetener

Simple Syrup with Truvia Natural Sweetener

  • 4.5 / 5 ( 8 Ratings)

Elevate your beverages and desserts with this guilt-free simple syrup, perfectly sweetened with Truvia. A lighter alternative that doesn't compromise on flavor, saving you calories and sugar without sacrificing sweetness.

Balsamic Baked Tilapia

Balsamic Baked Tilapia

  • 4.6 / 5 ( 255 Ratings)

Elevate your weeknight dinner with this vibrant Balsamic Baked Tilapia. Sweet balsamic-glazed onions and peppers mingle with creamy blue cheese atop delicate tilapia fillets, creating a symphony of flavors that's both elegant and effortless. Served over a bed of fresh greens, this dish is a culinary masterpiece in minutes.