For a richer flavor, try using Gruyere or sharp Cheddar cheese. Add some chopped bell peppers or onions for extra flavor and texture. If you don't have ham, cooked sausage or bacon works great too.
Elevate your morning with this comforting and simple casserole, where crispy hash browns meet savory ham and a rich, cheesy custard. It's the perfect wake-up call for any day.
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Recipe View 5 mins Preheat the oven to 350 degrees F (175 degrees C). Grease a 9x13-inch baking dish with cooking spray.
Recipe View 5 mins Arrange hash brown patties in the prepared baking dish. Sprinkle Cheddar cheese and ham evenly over the patties.
Recipe View 5 mins Whisk together eggs, milk, salt, and ground mustard in a large bowl until well combined and slightly frothy; pour evenly over the ham and cheese.
Recipe View 2 mins Cover the baking dish tightly with aluminum foil.
Recipe View 1 hrs 15 mins Bake in the preheated oven for 1 hour. Remove foil and continue baking until the edges are golden brown, the cheese is bubbly, and a knife inserted into the center comes out clean, about 15 minutes more.
For a richer flavor, try using Gruyere or sharp Cheddar cheese. Add some chopped bell peppers or onions for extra flavor and texture. If you don't have ham, cooked sausage or bacon works great too.
Mayra Jenkins
Aug 7, 2024Next time, I think I'll try adding some cooked sausage along with the ham.
Ansel Thielwiegand
Jun 14, 2024I used a mix of cheddar and mozzarella cheese, and it was amazing!
Lester Terry
Jan 4, 2024This recipe was a lifesaver for our holiday brunch! Easy to make and everyone loved it.
Vallie Schimmel
Nov 8, 2023My kids are picky eaters, but they devoured this casserole. Will definitely be making it again.
Emilia Walsh
Oct 11, 2023I added some chopped green onions to the egg mixture, and it was delicious!
Demond Klocko
May 17, 2023I made this ahead of time and it worked out perfectly. So convenient!
Arvel Denesik
Apr 30, 2023Followed the recipe exactly and it turned out great. Simple and tasty!
Mellie Carroll
Apr 27, 2023This is now a staple in our house. Thanks for sharing!
Hertha Emmerich
Feb 2, 2023The mustard adds a nice subtle flavor. I wouldn't skip it!