For an extra layer of flavor, consider adding a squeeze of fresh lime juice or a dash of your favorite hot sauce. If you're preparing the salad in advance, lightly brush the cut sides of the avocado with lemon juice to prevent browning. This salad can also be served on toast, crackers, or lettuce cups for a variety of serving options. Feel free to experiment with other ingredients, such as red onion, cucumber, or jalapeno, to customize the salad to your liking.
Ottilie Schuster
Jun 27, 2025Absolutely loved this recipe! So easy to make and incredibly flavorful. The avocado shells make for a beautiful presentation.
Delilah Stroman
Jun 26, 2025I added a bit of lime juice and red onion as suggested, and it was amazing! My new go-to lunch.
Tianna Schuster
Jun 22, 2025I found the chili powder to be a bit much for my taste. I'll use less next time, but overall, a great recipe!
Turner Runolfsson
Jun 19, 2025Delicious and healthy! I appreciate the simple ingredients and quick preparation time.
Enoch Trantow
Jun 16, 2025I substituted the cilantro with parsley because I didn't have any on hand, and it still tasted great! Very versatile recipe.
Tad Mayer
May 17, 2025I love the recipe, I think it would be better with some lemon juice.
Vicky Schmitt
May 15, 2025This is a great way to use up leftover avocados. I've made it several times, and it's always a hit.