For a nut-free version, substitute the almonds with more sunflower seeds or pumpkin seeds. If you prefer a sweeter bar, add an extra tablespoon of brown sugar or a drizzle of maple syrup. Store the cooled granola bars in an airtight container at room temperature for up to a week.
Sweet and Tart Vegan Granola Bar
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PREP TIME10 mins
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COOK TIME20 mins
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TOTAL TIME1 hrs
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SERVING15 People
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VIEWS66
Embark on a flavorful journey with these chewy, vegan granola bars, a symphony of textures and tastes. Bursting with the goodness of dried cherries, crunchy almonds, tropical coconut, and rich dark chocolate, these bars are the perfect pick-me-up for your on-the-go adventures.
Ingridients
Adjust Servings
Nutrition
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Carbohydrate34 g
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Fiber3 g
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Protein4 g
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Saturated Fat3 g
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Sodium47 mg
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Sugar13 g
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Fat6 g
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Unsaturated Fat0 g
DIRECTIONS
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01 Step
Recipe View 5 mins Preheat oven to 325 degrees F (165 degrees C). Lightly grease a 7x11 1/2-inch pan. (5 minutes)
02 Step
Recipe View 10 mins In a large mixing bowl, combine the rolled oats, vegan dark chocolate chips, all-purpose flour, agave nectar, chopped dried cherries, applesauce, sliced almonds, shredded coconut, sunflower seeds, packed brown sugar, baking soda, and vanilla extract. Mix well to ensure all ingredients are evenly distributed. (10 minutes)
03 Step
Recipe View 5 mins Press the mixture firmly and evenly into the prepared pan. A flat-bottomed measuring cup or spatula can help achieve a uniform surface. (5 minutes)
04 Step
Recipe View 20 mins Bake in the preheated oven until the granola bars are golden brown and set, approximately 18 to 20 minutes. (20 minutes)
05 Step
Recipe View 10 mins Remove from the oven and let cool in the pan for 10 minutes before cutting into bars. This allows them to firm up slightly. (10 minutes)
06 Step
Recipe View 1 hrs Allow the bars to cool completely before removing them from the pan. This prevents them from crumbling and ensures they hold their shape. (60 minutes)
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RECIPE REVIEWS
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Please Rate
Devon Legros
Jun 8, 2025I added a pinch of salt to bring out the sweetness of the other ingredients. It was perfect!
Lew Hilpert
Apr 14, 2025I've made these several times, and they always come out perfectly. The dried cherries add a great burst of flavor.
Xander Jacobson
Dec 22, 2024I appreciate that this recipe is vegan-friendly. I've been looking for a good granola bar recipe for a while.
Friedrich Franeckizieme
Dec 10, 2024I had to bake it for a bit longer since my oven runs cool, but they still came out great!
Guillermo Daniel
Oct 7, 2024These are so easy to make and taste amazing! My kids love them for a quick snack.