For richer flavor, consider using homemade chicken broth. Feel free to add other vegetables like celery or peas for added nutrition and texture. If you prefer a thicker stew, mix 1 tablespoon of cornstarch with 2 tablespoons of cold water and stir into the slow cooker during the last 30 minutes of cooking. For a herby boost, add 1 teaspoon of dried thyme or rosemary to the slow cooker.
Slow Cooker Turkey and Dumplings
-
PREP TIME10 mins
-
COOK TIME4 hrs
-
TOTAL TIME4 hrs 10 mins
-
SERVING4 People
-
VIEWS196
Transform leftover turkey into a comforting and creamy slow-cooked masterpiece. This recipe is perfect for chilly days, offering a delightful blend of savory flavors and tender, homemade-style dumplings.
Ingridients
Adjust Servings
Nutrition
-
Carbohydrate38 g
-
Cholesterol70 mg
-
Fiber2 g
-
Protein23 g
-
Saturated Fat8 g
-
Sodium1961 mg
-
Sugar7 g
-
Fat22 g
-
Unsaturated Fat0 g
DIRECTIONS
Salamander lied porpoise much over tightly circa horse taped so innocuously side crudey mightily rigorous plot life. New homes in particular are subject. All recipes created with FoodiePress have suport for Micoformats and Schema.org is a collaboration byo improve convallis.
01 Step
Recipe View 15 mins In a slow cooker, combine the condensed cream of chicken soup, chicken broth, chopped cooked turkey, potatoes, carrots, onion, butter, garlic powder, and poultry seasoning. Ensure all ingredients are well mixed. (Prep time: 15 minutes)
02 Step
Recipe View 3 hrs Cover and cook on High heat for 3 hours, allowing the flavors to meld and the vegetables to soften. (Cook time: 3 hours)
03 Step
Recipe View 5 mins Gently stir the soup mixture. Arrange the biscuit squares evenly on top of the soup. (Prep time: 5 minutes)
04 Step
Recipe View 1 hrs Continue cooking until the biscuits are cooked through and golden brown, approximately 1 more hour. Check the biscuits periodically to prevent over-browning. (Cook time: 1 hour)
You need to login to claim your token
🔐 Login to get tokenYOU MAY ALSO LIKE
RECIPE REVIEWS
LEAVE A REVIEW
Please Rate
LATEST RECIPES
-
1 -
2 -
3 -
4 -
5
Joannie Marvinhauck
Jun 1, 2024This recipe was a lifesaver for using up Thanksgiving leftovers! The dumplings were so fluffy and the stew was incredibly comforting.
Marty Herzog
May 10, 2024Easy to follow and the perfect comfort food on a cold evening. I'll definitely be making this again!
Darryl Homenick
Apr 28, 2024I added some celery and mushrooms, and it turned out fantastic. My family loved it!
Baby Brakus
Dec 4, 2023I found that the biscuits needed a little longer to cook through, but overall, the taste was amazing.