Simple French Toast in a Cup

Simple French Toast in a Cup
  • PREP TIME
    5 mins
  • COOK TIME
    5 mins
  • TOTAL TIME
    10 mins
  • SERVING
    1 People
  • VIEWS
    136

Indulge in a swift and delightful single-serving French toast, crafted directly in your favorite mug. This customizable treat is perfect for busy mornings or a cozy afternoon snack. Feel free to experiment with various bread types and toppings to curate your perfect bite.

Ingridients

Adjust Servings

Nutrition

  • Carbohydrate
    30 g
  • Cholesterol
    221 mg
  • Fiber
    2 g
  • Protein
    12 g
  • Saturated Fat
    10 g
  • Sodium
    518 mg
  • Sugar
    7 g
  • Fat
    19 g
  • Unsaturated Fat
    0 g

DIRECTIONS

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Image Step 01
01 Step

Recipe View 30 mins In a large, microwave-safe mug, melt the butter in the microwave, approximately 30 seconds, or until fully melted. Swirl the mug to evenly coat the bottom and sides with the melted butter. (30 seconds)

Image Step 02
02 Step

Recipe View 5 hrs In the same mug, whisk together the melted butter, milk, beaten egg, cinnamon, sugar, and vanilla extract until well combined. Gently press the cubed brioche bread into the mixture, ensuring the bread is evenly saturated. (5 minutes)

Image Step 03
03 Step

Recipe View 1 hrs 30 mins Microwave on High for approximately 90 seconds, or until the French toast is set and slightly puffed. Cooking times may vary depending on microwave wattage. Let cool slightly before serving. (90 seconds)

For a richer flavor, consider using half-and-half or cream instead of milk.
Add a sprinkle of nutmeg for extra warmth.
Top with fresh berries, maple syrup, whipped cream, or a dusting of powdered sugar for a gourmet touch.
Day-old brioche works best for soaking up the custard without becoming soggy.
If your microwave tends to cook unevenly, pause halfway through and rotate the mug for even cooking.

Georgette Kuhnhuels

Written by

Our recipe authors are passionate food lovers who share thousands of diverse dishes from around the world. They bring daily cooking inspiration with delicious, easy-to-make recipes for every occasion.

RECIPE REVIEWS

Avarage Rating: 3.9/ 5 ( 45 Ratings)
Total Reviews: (5)
  • Sterling Kuvalis

    I added a splash of bourbon to the custard for an adult version. It was fantastic!

  • Clarabelle Lockman

    Easy to follow and tasted great!

  • Christina Denesik

    I tried it with cinnamon raisin bread, and it was amazing! The bread added a wonderful sweetness and texture.

  • Charity Deckow

    This recipe is a lifesaver on busy mornings! My kids love it, and I can quickly customize it with different toppings.

  • Chris Simonis

    The cooking time was perfect for my microwave. The French toast came out fluffy and delicious.

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