For a richer flavor, brown the butter before adding it to the mixture. Add a pinch of nutmeg or a dash of hot sauce for an extra layer of flavor. If you don't have corn muffin mix, you can substitute with a mixture of flour, cornmeal, sugar, baking powder, and salt. Search for homemade corn muffin mix recipes online. Feel free to add other ingredients such as chopped onions, bell peppers, or shredded cheese for a personalized twist.
Scalloped Corn
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PREP TIME15 mins
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COOK TIME35 mins
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TOTAL TIME50 mins
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SERVING12 People
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VIEWS1.8K
Indulge in the comforting embrace of Scalloped Corn, a creamy and subtly sweet side dish that will warm your heart and delight your taste buds. This updated classic transforms simple ingredients into a symphony of flavors and textures.
Ingridients
Adjust Servings
Nutrition
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Carbohydrate30 g
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Cholesterol60 mg
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Fiber1 g
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Protein5 g
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Saturated Fat8 g
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Sodium616 mg
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Sugar7 g
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Fat15 g
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Unsaturated Fat0 g
DIRECTIONS
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01 Step
Recipe View 5 mins Preheat the oven to 350 degrees F (175 degrees C). Generously grease a 9x13-inch baking dish. (5 minutes)
02 Step
Recipe View 5 mins In a large bowl, whisk together the creamed corn, drained whole kernel corn, sour cream, lightly beaten eggs, melted butter, and sugar until well combined. (5 minutes)
03 Step
Recipe View 2 mins Gradually stir in the corn muffin mix until just incorporated. Be careful not to overmix. (2 minutes)
04 Step
Recipe View 1 mins Pour the corn mixture into the prepared baking dish, spreading evenly. (1 minute)
05 Step
Recipe View 38 mins Bake in the preheated oven for 35 to 40 minutes, or until the top is golden brown and a knife inserted into the center comes out clean. (35-40 minutes)
06 Step
Recipe View 10 mins Let the scalloped corn rest for 10 minutes before serving. This allows it to set slightly and enhances the flavors. (10 minutes)
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Micheal Jacobson
Apr 14, 2025This recipe is so easy and delicious! My family loves it.
Era Klein
Jul 30, 2023The perfect side dish for any occasion. It's always a crowd-pleaser.
Edna Connelly
Jun 27, 2023I added a can of diced green chiles for a little kick, and it was a hit!