For a spicier kick, add a pinch of cayenne pepper to the ground beef mixture or use a hotter salsa. To make ahead, assemble the dip and refrigerate it, unbaked, for up to 24 hours. Add 10-15 minutes to the baking time if baking from cold. Feel free to customize the toppings with your favorites, such as jalapeños, cilantro, or a drizzle of hot sauce.
Sandie's Seven-Layer Bean Dip
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PREP TIME15 mins
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COOK TIME35 mins
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TOTAL TIME50 mins
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SERVING24 People
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VIEWS75
A fiesta in every bite! This layered bean dip is a crowd-pleasing favorite, perfect for parties or a casual get-together. Prepare to be amazed by the symphony of flavors and textures!
Ingridients
Adjust Servings
Nutrition
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Carbohydrate13 g
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Cholesterol45 mg
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Fiber3 g
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Protein10 g
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Saturated Fat9 g
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Sodium749 mg
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Sugar2 g
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Fat16 g
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Unsaturated Fat0 g
Follow The Directions
01
StepPreheat oven to 350 degrees F (175 degrees C). (5 minutes)
02
StepIn a mixing bowl, combine sour cream, cream cheese, and taco seasoning mix. Blend until smooth and set aside. (5 minutes)
03
StepHeat a large skillet over medium-high heat. Add ground beef, cumin, oregano, garlic powder, salt, and pepper. Cook until browned and crumbly, ensuring to break up any large pieces. Drain off any excess grease. (7 minutes)
04
StepSpread refried beans evenly across the bottom of a 9x13-inch baking dish. Layer the seasoned ground beef mixture over the refried beans, gently pressing to ensure it adheres. Top with the sour cream mixture. (5 minutes)
05
StepIn a separate bowl, combine salsa and salsa con queso. Mix well and pour evenly over the sour cream layer. Sprinkle the Mexican cheese blend over the salsa mixture, followed by the chopped tomato, drained black olives, and chopped green onions. (5 minutes)
06
StepBake in the preheated oven until the dip is heated through, the cheese is melted and bubbly, approximately 30 minutes. (30 minutes)
07
StepRemove from oven and let stand for a few minutes before serving. Garnish with extra green onions or a dollop of guacamole if desired. Serve warm with tortilla chips or as a flavorful spread for tortillas.
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Assunta Hermiston
Apr 29, 2025I love that you can prepare it in advance. Perfect for busy days!
Bessie Goodwin
Apr 13, 2025So easy to make and absolutely delicious. I will be making this again!
Wilton Jakubowski
Mar 27, 2025I substituted the beef with chorizo and it was amazing!
Angie Simonis
Mar 5, 2025I added a layer of guacamole and it took it to the next level!
Rubye Koelpin
Jan 28, 2025My family requests this dip for every holiday gathering.
Aliyah Considine
Dec 28, 2024This is the best seven-layer dip recipe I've ever tried!
Fredy Paucek
Nov 20, 2024I found that using a food processor makes it even faster.
Cielo Schaden
Nov 17, 2024This dip was a huge hit at my party! Everyone loved it!