For enhanced flavor, consider adding a pinch of red pepper flakes to the olive oil mixture for a subtle kick. Ensure the carrots are evenly coated in the oil mixture for uniform roasting and flavor distribution. Use freshly grated Parmesan cheese for the best flavor and melting quality. Roasting time may vary depending on the thickness and size of the carrots; adjust accordingly. For a deeper garlic flavor, use 1/4 teaspoon of garlic powder in place of garlic salt and add 1/4 teaspoon salt.
Roasted Parmesan-Garlic Carrots
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PREP TIME10 mins
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COOK TIME50 mins
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TOTAL TIME1 hrs
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SERVING4 People
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VIEWS318
Elevate your carrot game with this simple yet stunning side dish. Sweet roasted carrots are enhanced with a savory, crispy Parmesan-garlic crust, creating an unforgettable flavor combination that will have everyone asking for seconds. A delightful and healthy alternative to traditional vegetable sides.
Ingridients
Adjust Servings
Nutrition
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Carbohydrate11 g
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Cholesterol4 mg
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Fiber3 g
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Protein3 g
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Saturated Fat1 g
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Sodium381 mg
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Sugar5 g
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Fat5 g
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Unsaturated Fat0 g
DIRECTIONS
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01 Step
Recipe View 5 mins Preheat your oven to 375°F (190°C). Line a baking sheet with parchment paper for easy cleanup. (5 minutes)
02 Step
Recipe View 5 mins In a small bowl, whisk together the olive oil and garlic salt. Place the peeled carrots in a large resealable plastic bag or a bowl. Pour the olive oil mixture over the carrots. Seal the bag (or toss in the bowl) and shake or toss until the carrots are evenly coated. (5 minutes)
03 Step
Recipe View 2 mins Arrange the coated carrots in a single layer on the prepared baking sheet. Ensure they are not overcrowded for even roasting. (2 minutes)
04 Step
Recipe View 45 mins Roast in the preheated oven for 40-45 minutes, or until the carrots are crisp-tender and slightly caramelized. (45 minutes)
05 Step
Recipe View 1 mins Remove the baking sheet from the oven and sprinkle the grated Parmesan cheese evenly over the carrots. (1 minute)
06 Step
Recipe View 10 mins Return the baking sheet to the oven and continue roasting for an additional 5-10 minutes, or until the Parmesan cheese is melted, golden brown, and slightly crispy. (10 minutes)
07 Step
Recipe View 2 mins Remove from oven and garnish with additional Parmesan cheese, if desired. Serve immediately and enjoy! (2 minutes)
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RECIPE REVIEWS
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Pierce Keeling
Feb 14, 2025Easy to follow recipe and the results were fantastic. Definitely adding this to my regular rotation.
Joany Reynolds
Feb 5, 2025These carrots were a huge hit at our dinner party! The Parmesan crust was so flavorful and the carrots were perfectly roasted.
Lori Crooks
May 25, 2024I never thought carrots could be so exciting! My kids actually asked for seconds.
Oda Hyatt
Sep 3, 2023The garlic salt and parmesan combo is genius! I've made these several times and they're always a crowd-pleaser.